单词:tailor-made microbe
单词:tailor-made microbe 相关文章
[00:00.00]macro--manipulate A majestic opportunity [00:02.85]一次绝好的机会 [00:05.69]No one manipulated Scott in any way, [00:09.17]没入对斯科特有任何操纵, [00:12.64]he just wanted to step out of the mainstream and do something c
Unit 3 My father is a teacher [00:02.80]第三单元 我爸爸是一名教师 [00:05.59]Lesson 13 Just speak [00:07.86]第十三课 刚才的谈话 [00:10.14]Hello!My name is Tom.I'm ten. [00:13.02]你好!我的名字叫汤姆。我10岁。 [00:15.
This Scientific American 60 Second Science, I'm Sophie Bushwick, got a minute.Developed countries spend about 3 percent of all their electrical power treating waste water, the juice purified contaminated material so it can be returned safely to the e
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Some methods of preserving food are easy to understand. 一些保存食物的方法很容易理解。 For example, it's easy to see that freezing your food, or packing it in salt, would make it inhospitable to the microbes which would otherwise cause
[00:00.00]Then the giant threw a rock far away. [00:04.57]How was that? he said. [00:07.28]Nothing, new, said the tailor. [00:09.91]It still fell down to the Earth, didn't it? [00:13.22]Then the tailor took the bird out of his pocket [00:15.79]and th
[00:00.00]So he made himself a belt and he wrote [00:03.34]Seven with One Blow on it. [00:06.07]Then he put on his new belt and decided to [00:08.80]travel around the world [00:10.47]because he was tired of his little shop. [00:13.71]Just before he l
[00:00.00]Unit 7 Storytelling [00:08.56]Lesson 25 [00:14.47]Exercise 1.3 [00:17.68]The Brave Little Tailor [00:21.24]Once upon a time, [00:23.17]a little tailor was busy sewing in his house. [00:26.90]He then heard a woman who was selling jam [00:29.
[00:00.00]Exercise 2.2 [00:10.05]Soon they came to an apple tree full of fruit [00:14.22]The best apples were at the top, [00:16.90]so the giant bent the branches over for the [00:19.46]tailor to pick some. [00:21.70]But when the little tailor caught
Traditional Sushi Eaters Have Specialized Gut Bacteria If you want to shell a walnut, it helps to have a nutcracker. And if you want to digest seaweed, it helps to have the right enzymes. Now, a study in the journal Nature shows that Japanese peopleb
Once upon a time there was a princess who was ever so proud: if any man came to woo her she would set him a riddle, and if he couldn't guess it he was laughed to scorn and sent packing. She also had it made known that whoever did guess the answer to
This is Scientific American's 60-Second Science. I'm Karen Hopkin. This'll just take a minute. If you want to shell a walnut, it helps to have a nutcracker. And if you want to digest seaweed, it helps to have the right enzymes. Now, a study in the jo
Once upon a time in ancient Kashgar, on the borders of great territory, a tailor lived with his wife. The couple were deep in love with each other. One morning the tailor was working busily in his shop. A little hunchbacked came and sat by the shop's
Hats Off to You! 向你致敬! Hello and welcome to Words and Their Stories from the Voice of America! This program helps you understand common expressions in the English language. You know, we tailor this show for people interested in learning Eng
Oldman Hopes to Overcome Typecasting with 'Tinker, Tailor, Soldier, Spy' In 30 years of making films, British-born Gary Oldman has won acclaim from critics and audiences, but he has never been nominated for Hollywood's top awards. That could change w
Microbe Could Help Battle Malaria Researchers have discovered a bacterium in the gut of the Anopheles mosquito which may someday be used to destroy and, therefore, prevent the spread of the disease-causing parasite. The World Health Organization esti
RACHEL MARTIN, HOST: A few years ago, an airplane touched down on a grass runway in the Democratic Republic of Congo, and out stepped microbiologist Kate Rubins. KATE RUBINS: If you put your finger on a map in the middle of Africa, that's about where
Microbe organize live in you ,on you ,in soil in clouds ,and below the ocean floor ,that last bags of single self.. is particularhard to study, not only the samples are difficult to obtain ,but they can easily be contaminated with all that other mi
In 1997 scientists successfully activated some anthrax spores that had lain dormant for eighty years in a museum display in Trondheim, Norway. 1997年,科学家们成功地激活了已经在挪威特隆赫姆博物馆休眠了80年之久的一些炭疽
Some methods of preserving food are easy to understand. For example, it's easy to see that freezing your food, or packing it in salt, would make it inhospitable to the microbes which would otherwise cause it to spoil. You might wonder, however, about