单词：front microbevel
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[00:00.00]macro--manipulate A majestic opportunity [00:02.85]一次绝好的机会 [00:05.69]No one manipulated Scott in any way, [00:09.17]没入对斯科特有任何操纵， [00:12.64]he just wanted to step out of the mainstream and do something c
胡敏读故事记单词
DAVID GREENE, HOST: A half a century ago, a daredevil from Butte, Mont., rocketed into national prominence on a motorbike. Frank Morris of member station KCUR tells us about a new museum celebrating all that is Evel - Evel Knievel, that is. FRANK MOR
2017年NPR美国国家公共电台7月
This Scientific American 60 Second Science, I'm Sophie Bushwick, got a minute.Developed countries spend about 3 percent of all their electrical power treating waste water, the juice purified contaminated material so it can be returned safely to the e
Scientific American(九)月
Some methods of preserving food are easy to understand. 一些保存食物的方法很容易理解。 For example, it's easy to see that freezing your food, or packing it in salt, would make it inhospitable to the microbes which would otherwise cause
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Traditional Sushi Eaters Have Specialized Gut Bacteria If you want to shell a walnut, it helps to have a nutcracker. And if you want to digest seaweed, it helps to have the right enzymes. Now, a study in the journal Nature shows that Japanese peopleb
60秒科学
This is Scientific American's 60-Second Science. I'm Karen Hopkin. This'll just take a minute. If you want to shell a walnut, it helps to have a nutcracker. And if you want to digest seaweed, it helps to have the right enzymes. Now, a study in the jo
Scientific American(四)月
Microbe Could Help Battle Malaria Researchers have discovered a bacterium in the gut of the Anopheles mosquito which may someday be used to destroy and, therefore, prevent the spread of the disease-causing parasite. The World Health Organization esti
VOA标准英语2011年(五月)
GUY RAZ, HOST: It's the TED Radio Hour from NPR. I'm Guy Raz. And on the show today, ideas about manipulation, about truth and lies and what happens when sometimes it's hard for people to see the difference. ALI VELSHI: I think manipulation is trying
2017年NPR美国国家公共电台10月
RACHEL MARTIN, HOST: A few years ago, an airplane touched down on a grass runway in the Democratic Republic of Congo, and out stepped microbiologist Kate Rubins. KATE RUBINS: If you put your finger on a map in the middle of Africa, that's about where
2017年NPR美国国家公共电台3月
Microbe organize live in you ，on you ,in soil in clouds ,and below the ocean floor ,that last bags of single self.. is particularhard to study, not only the samples are difficult to obtain ,but they can easily be contaminated with all that other mi
2015年Scientific American(八)月
In 1997 scientists successfully activated some anthrax spores that had lain dormant for eighty years in a museum display in Trondheim, Norway. 1997年，科学家们成功地激活了已经在挪威特隆赫姆博物馆休眠了80年之久的一些炭疽
万物简史
Some methods of preserving food are easy to understand. For example, it's easy to see that freezing your food, or packing it in salt, would make it inhospitable to the microbes which would otherwise cause it to spoil. You might wonder, however, about
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