单词:cacao moths
(cacao moth 的复数)
单词:cacao moths 相关文章
TEST 1 [00:06.30]Listen carefully to the conversations and short passages [00:11.76]and choose the best answer to each of the questions. [00:16.72]1.M:Could you please tell me what room Robert Davis is in? [00:22.78]W:Yes,he's in the intensive care u
Chocolate's Story Older Than Once Thought Humans may have been enjoying cacao, the substance used to make chocolate, for much longer than experts had thought. Researchers at the University of British Columbia in Canada have found that humans grew cac
Lesson 85 Cocoa And Chocolate 第85课 可可与巧克力 You have all, no doubt, drunk a cup of cocoa, and you have also eaten part of a cocoanut. 毫无疑问, 你们肯定都喝过可可并且吃过巧克力。 Perhaps you thought that cocoa was m
Voice 1 Thank you for joining us for todays Spotlight program. Im Liz Waid. Voice 2 And Im Joshua Leo. Spotlight uses a special English method of broadcasting. It is easier for people to understand, no matter where in the world they live. Voice 1 Do
Moths Inspire Better Smartphone Screens 飞蛾帮你改进智能手机屏 One of the things that makes your smartphone so smart is that if you pull it out in the sun, it senses thatand dials up the screen brightness to compensate. But it's not a perf
嘉宾:Debbie Mason 话题:Moths 英国人的妖蛾子之患 单词拼写: 1、Species:type 2、Declining:going down (health or traffic) 3、Pollinators:the insects plant to flowers 4、Spectacular:magnificient 5、Morph: to change ,t
World Chocolate Day must be one of the best holidays in the world. Its such a great idea. It could be the most celebrated holiday in the world. Everyone loves chocolate. It is probably the most popular food ever. It is also probably the most popular
World Chocolate Day must be one of the best holidays in the world. Its such a great idea. It could be the most celebrated holiday in the world. Everyone loves chocolate. It is probably the most popular food ever. It is also probably the most popular
[00:06.30]Listen carefully to the conversations and short passages [00:11.76]and choose the best answer to each of the questions. [00:16.72]1.M:Could you please tell me what room Robert Davis is in? [00:22.78]W:Yes,he's in the intensive care unit on
This is Scientific American's 60-Second Science. I'm Adam Hinterthuer. Got a minute? Man-made light sources can really throw animals for a loop. Moths can't tear themselves away from lightbulbs, and newly hatched sea turtles often shun moonlit ocean
The well-publicised health benefits of dark chocolate have given many chocolate lovers an added reason to indulge in recent years。 近些年来,黑巧克力对于健康的益处被广泛宣传,这让了巧克力的爱好者有了正大光明的理
Chocolate: The 'Food of the Gods' 巧克力:食物中的上帝 From VOA Learning English, this is Science in the News. Im Anna Matteo. And Im Christopher Cruise. Today on the program, we explore the history of chocolate -- a favorite food for many pe
AS IT IS 2014-09-20 Scientists Discover Secrets of Coffee 科学家发现咖啡的秘密 An international team of researchers has created a sequence, or map, of the genes of the coffee plant known as Robusta. About one-third of the coffee drunk world
Like people around the world, Americans love a good bar of chocolate or anything containing the confection. But climate change and diseases are ravaging cocoa bean crops in many parts of the world, eroding production and raising prices of the essent
Chocolate lovers around the world take note: two separate groups of scientists have unraveled the genetic code of your favorite sweet. It's good news for the millions of small farmers in Africa, Asia and Latin America whose livelihoods depend on the
I'm Bob Doughty. And I'm Shirley Griffith with EXPLORATIONS in VOA Special English. Today we travel around the world exploring the history of chocolate. Its story begins with a plant whose scientific name, Theobroma cacao, means food of the gods. For
BOB DOUGHTY: I'm Bob Doughty. SHIRLEY GRIFFITH: And I'm Shirley Griffith with EXPLORATIONS in VOA Special English. Today we travel around the world exploring the history of chocolate. Its story begins with a plant whose scientific name, Theobroma cac
For Halloween, Consider the Chocolate Midge As you unwrap a Halloween candy or two, it's worth paying your respects to the real reason for many of the treats: a tiny fly whose trick is to make chocolate possible. They're all in the family Ceratopogon
Im Bill Mclaughlin, and Im the creator of plants here the United States Botanic Garden. What we are looking at today is our chocolate tree or cacao tree. The scientific name for this is Theobroma Cacao, and Theobroma is Greek, Theo- is for God and Br