单词:be meat for sb's master
单词:be meat for sb's master 相关文章
AA: I'm Avi Arditti with Rosanne Skirble, and this week on WORDMASTER: We're back with management expert Kathleen Kelley Reardon, talking about her new book, Comebacks at Work: Using Conversation to Master Confrontation. RS: She says dealing with dif
Covering the sun with one's hand A disciple went to a master. I shall not continue with my studies of sacred texts. he said. I live in a small house with my brothers and parents and never have the ideal conditions for concentrating on that which is i
Lesson 23:One man's meat is another man's poison 各有所爱 Listen to the tape then answer the question below. 听录音,然后回答以下问题。 What was it about snails that made the writer collect them for his friend on that in particular? P
ARI SHAPIRO, HOST: Mike and Amy Mills are a father-daughter team from southern Illinois. Mike was trained as a dental technician. MIKE MILLS: I made false teeth - crowns, bridges, partials, this type thing. It's what I did, you know, as a trade. Late
The world's first lab-grown burger has been cooked and eaten in London. Scientists hope the new technology can be a sustainable way of meeting growing demand for meat and protect the environment. CRI's London correspondent Tu Yun has more. The burger
第53期:Chef's Steak Speeial X:What will you have? X:您要吃什么呢? Y:I dont know anything about American food.What do you recommend? Y:我对美式食物一点概念也没有。你有什么建议吗? X:Which do you prefer,meat or fish? X:您喜
Idiom: Not sb's keeper 不是某人的监护人 Hit the book: Quibble Consensus Absolve Conspiracy Coverup Retrofitting Flaw
AA: I'm Avi Arditti with Rosanne Skirble, and this week on WORDMASTER: Our theme is food, or more precisely, slang having to do with food. So we're dusting off a vintage WORDMASTER: a segment we did with our old friend, David Burke, better known as S
A monk was in charge of the garden within a famous Zen temple. He had been given the job because he loved the flowers and trees. Next to the temple there was another smaller temple where there lived a very old Zen master. One day, when the monk was e
I love to discover good places to eat. I know what it is to cook a lot, and clean up afterwards. So, if I stumble across(1) a place that can do all of that for me, and do it well, then I am happy. Sissy's diner(2) is just that kind of place. It is an
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Scientists have uncovered the last meal of a hunter who froze to death 5,300 years ago in the mountains of Europe. Researchers said the discovery inside the stomach of a corpse, known as Oetzi the Iceman, showed what Europeans ate at the time. Shortl
[00:00]L: I've put a lot of money into this firm over the years. And I, I brought in a lot of business. [00:05]H: You've take enough out, too. You know, that... [00:07]H: The bridges are burned. [00:08]B:What's going on? [00:09]M:Lynch is giving
[00:00]J:Shit! Hey, get down! Hey! [00:07]C:Hey! Is this what they call copping a feel? [00:09]J:What? No! Get up. Jesus! [00:13]C:What's your name? [00:14]J:My name? Mud... if anybody sees you.
RAY SUAREZ, HOST: We're going to take a moment now to talk about some of the year's groundbreaking moments in television - well, groundbreaking according to our very own TV critic Eric Deggans. And a warning - this conversation may contain some spoil
TOM: What are you doing, Carol? CAROL: I'm making a shopping list, Tom. TOM: What do we need? CAROL: We need a lot of thing this week. I must go to the grocer's. We haven't got much tea or coffee, and we haven't got any sugar or jam. TOM: What about
to turn one's back on someone to get on someone's back 予首先我们要讲的是:to turn one's back on someone。从字面上解释,这是把自己的背对着某人。可是,实际上这是指根
Broadcast on COAST TO COAST: July 10, 2003 AA: I'm Avi Arditti, Rosanne Skirble is away. This week on WORDMASTER -- a look at some of the ten-thousand new words and meanings in a popular American dictionary. Merriam-Webster's Collegiate Dictionary co
Broadcast: December 22, 2004 AA: I'm Avi Arditti with Rosanne Skirble, and this week on Wordmaster: English teacher Lida Baker suggests five resolutions for people who want to improve their English in the New Year. LIDA BAKER: My first resolution tha
Broadcast on COAST TO COAST: September 18, 2003 AA: I'm Avi Arditti with Rosanne Skirble, and this week on Wordmaster: a fresh look at a topic we did with Slangman David Burke in Los Angeles five years ago this month: food-related slang. This time, h