单词：escallop
音标：[is'kɔlәp] ；
n. 海扇贝或其贝壳, 浅锅
n edible muscle of mollusks having fan-shaped shells; served broiled or poached or in salads or cream sauces
n thin slice of meat (especially veal) usually fried or broiled
n edible marine bivalve having a fluted fan-shaped shell that swim by expelling water from the shell in a series of snapping motions
v bake in a sauce, milk, etc., often with breadcrumbs on top
n thin slice of meat (especially veal) usually fried or broiled
n edible marine bivalve having a fluted fan-shaped shell that swim by expelling water from the shell in a series of snapping motions
v bake in a sauce, milk, etc., often with breadcrumbs on top
词型变化：名词复数形式 : escallops ; 现在分词 : escalloping ; 过去式 : escalloped ; 第三人称单数 : escallops ; 过去分词 : escalloped
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