A acceptable daily intake (ADI) 每人每日容许摄入量 acclimatization 气候适应 accumulate 蓄积 acetylandromedol 乙酰柽木醇毒 acceptable risk level 可接受的危险水平 acid-forming food 成酸性食品 Achromobacterium 无色菌属 Act for preventing the adulterati