标签:flavor 相关文章
American Stores In the United States you will find yourself being urged from every page of every newspaper and on practically every television station to buy all kinds of goods that you are actually quite happy without. Not only is there a wide range
Agriculture Report - Refugees Bring Flavor of Home to Community Farms 农业报道 - 移民美国的难民开设社区农场种植本国农作物 This is the VOA Special English Agriculture Report. 这里是美国之音慢速英语农业报道。 Gen
W: Welcome! Can I help you? M: Yes, I'd like a pizza. W: Today all the pizzas are on sale. M: Great. W: What size would you like? M: A medium one. W: What flavor do you want? M: Sea food. W: Is it for here or to go? M: To go. W: Can you wait for five
Gospel Music Restoration Project to Add Flavor to New Museum Through Baylor Universitys Black Gospel Music Restoration Project a remarkable collection of music thats been housed in Texas is poised to add flavor to a new museum of the Smithsonian Inst
Fell in love with a girl fell in love once and almost completely she's in love with the world but sometimes these feelings White Stripes can be so misleading she turns and says are you alright? I said I must be fine cause my heart's still beating She
In India's main tea-growing region, scientists say tea production is being impacted by climate change. India produces nearly one third of the world's tea. The rolling Himalayan hills in India's northeastern state, Assam, are carpeted with lush tea bu
Not For You, Cindy Lou! These Tasty Holiday Treats Are For Grownups AUDIE CORNISH, HOST: Warning - this next piece contains tasty-yet-anecdotal evidence based on generalizations. ARI SHAPIRO, HOST: Kids love cookies. CORNISH: I mean pretty much every
It's up to you. 随你 Im ok with anything.都行 Im cool with anything. Anything is good/fine. Anything works. Anything will do. Anything goes. Bob: What are you gonna have for lunch? 你午饭准备吃啥? Ben: Im cool with anything. Lets just gr
Dialogue 1 Jingjing: Hey Mark, keeping cool? 京晶:嘿,马克,凉快吗?(酷吗?) Mark: What? It's not that hot yet. I'd be glad if this were as hot as it got through September. But I know we have a few months of warm, hot, and swelter
Have you lost your ability to taste during a cold because your nose stuffed up? Thats because the nose is intimately involved with your taste. When you chew, flavor compounds from the food to the back of the mouth. And when you exhale, you cary some
Beginners. Today I thought about tomatoes. You know when you have one of those days when you simply have to eat something in particular. I went out to my vegetable patch this morning to see if there had been any progress with my tomato plants. Not mu
By Alan Silverman Holloywood 11 March 2007 The American immigrant saga has a South Asian flavor in a new film adapted from the best-selling novel by Jhumpa Lahiri about two generations of a Bengali family living in the United States. Alan Silverman h
SCOTT SIMON, HOST: In the Marais district of Paris, in a kitchen that clatters with copper cutlery and cooks, Chef Solange Gregoire and her husband, Chef Gael, hover lovingly above a cast-iron pot that bubbles and simmers with an aromatic steam. SOLA