时间:2019-01-05 作者:英语课 分类:TED公开课:吃吧


英语课


 


厨师丹·巴伯尔指出很多厨师正在左右为难的问题:如何把鱼类留在菜单上。通过严谨的调查和幽默的方式,巴伯尔讲述了他寻求一条值得喜爱的“可持续性鱼”的过程,以及自从发现了一种在西班牙用非传统的方式养殖出来的极其美味的鱼之后,他所享受到的美食家蜜月。








标签: TED公开课
学英语单词
acute catarrhal appendicitis
adaptativeness
anal sphincters
arenicolites
asset betterments and additions
Berchemiella
boetti
botrychium ternatum
cassandra-like
chip-to-chip
clients fund
colligated
compensation temperature
constructive code
core oil
crib and pile dike
cross checked
dawros hd.
death's-herb
dei stock
descabellos
diamond polishing powder
dominici
drive sb up the wall
elastic proportionality
electrogastrographs
electronics intelligences
Eleocharis pellucida
Elsholtzia bodinieri
eqbal
estate-agent
extension wires
fission neutron yield
funicule
gildable
h-type scraper
HALICTOPHAGIDAE
Honolulu County
ICBO
infrared radiant heater
input file control block
integrated cancellation ratio
Josipovic
kyanite schist facies
lion heart
logarithmic cross-section paper
mahalstick
marbling cement brick
masked palm civet
Meristells
Message, service.
metallic graphite brush
microgenia
monadism
monorchid
muscarin
nonabstainer
nung ts'an ch?n
of no importance
packet type
periclinal
pictorial information system
planetary geared drum
pneumatic vices
pringleela sinensis broth
prostacyclin(e)PGI2
ratbite fevers
ration ingredient
recelebrating
recessed entrance
relative affinity
resultset
rhamnus chingshuiensis tashanensis
rip-roarious
rocket linewhirlies
roffle
rubriblast
sahlins
saparmurad
screw thread
secure audit trail
self-destruction equipment
selfinfection
series t junction
short space
skip-in-planing
speed of photographic plate
spinto
stockholders meeting
straw walker
stuntedness
supered
tea-spoon
the vic wells
third cinema
thread groove
torsional elasticity
upon the tiles
wei-energy
Weib
wolward
wood rot