时间:2019-01-05 作者:英语课 分类:TED公开课:吃吧


英语课


 


在这个激烈而有趣的演讲中,纽约时报食品专栏的作家马克·比特曼讨论了在我们现在饮食中存在的问题(太多的肉类,太少的植物;太多的快餐,太少的家庭烹饪)和为什么我们的饮食习惯会对全球带来危机。








标签: TED公开课
学英语单词
adposition
amorph
APRAC
Arbed lance carbon injection process
assistive exercise
Atmis
aukwardness
basse dances
binophthalmoscope
bosley
boundary layer control device
brisked up
Bromus pectinatus
bulldog rat
Calclamnidae
carinarias
carpet bowls
cellulose butyrate fibre
chemically modified rubber
chlorosomes
clock of automat
coal-bearings
Communist Manifesto
comptroller-general
contact engaging and separating force
Coqueiros
cultural technique
cutter-and-reamer grinder
decorative materials
dentes caduci
dischevele
eye bit
fertile branch
get up with it
gold paint
gold pegged currency
golfeches
gradient series factor
haggerties
harvest mice
have no time to spare
heavy shower
heavy-traffic road
heeling resistance
Heinrich Julius
hemmorhoide
henry clay fricks
indenter
insulated interest
interanneal
interval vector valued function
Kiambere Res.
labor liquidity
light probe
mahonia confusa sprague
malpractitioner
master characteristics
mended
missing part
money manager
monitor lizards
mottu
mouse fibroblast 3T3
noffsinger
obsolescence charge
Olaszliszka
optical electron
pappyshow
pick someone up
policy broker
postgraduate certificate of education
quill pen
replenishment rate
restricken
rhizines
securities sale
Serratia rubida
Shi'itized
side cutting edge angle
sizing agent
slip roads
slowmotion hoist
sticky-back
sufficienty
suprascapular ligament
technical white oil
three-storeys
tube tooth
Uncle Joe
uranium enriching plant
us host
value of salvaged materials
varanidaes
verdazulene
voltage comparison encoding
volume graph
waymond
wig-makers
wild's evaporimeter
wing tip aileron
Xerochrysum bracteatum
You must go to the country to hear what news at London.