时间:2019-01-05 作者:英语课 分类:TED公开课:吃吧


英语课


一批批面包,一层层面包皮……烘焙大师彼得·瑞因哈特与我们分享他对我们日常食用的面包的想法。这种由两对绝佳搭档--小麦和酵母,面团和热度--打造的食品,是他的挚爱。可别嘴馋哦。








标签: TED公开课
学英语单词
adjustable single-end wrench
ageing units
alan-lewis
anti-lock braking system
athletic centre
Bass method of tooth brushing
blood spectrum
blue whiting
Bodoland
bryamyoin
bryoxiphium novagicum (brid.)mitt.
burson knit
cere
Charminster
chonge
Comarapa
containment hydrogen control system
contrary evidence
cool
cosmic spherule
demerit
dialectical-school
diphtheroid bacillus
dirt-pipe
Dolosal
doping-task gas
dynamic centering
e-manufacturing
electric impulse
erythema gyratum
extra-axial skeleton
faget
federal income tax accrued
flame-cutting nozzle
fordyce
gear on worm
Green Mong
half value
headstarts
highly-concentrated
in the safe
infrared origin
inherent buoyance material
jantily
jernegan
keep nix
Keioside
laser aerocamera
lava-like
make - up artist
makebates
malaco-zoology
masement
Maxim's
mechanical route indicator
monosomaty
myotherapist
narrow-leaved
nitroglycol
pandemonism
participation
pastorical
Peralejos
phase contrast microscopy
plain water filled roller
planospiral
prayer plants
pulsing transformer
Pyrazinopyrimidines
quali-pop
sandyachtsman
separate heterodyne reception method
sewen
sherfey
shrink-off
siege engine
snail-like
soperpalite
squential testing
Stafford knot
stay-at-work mom
stepronin
stood between
sufferfest
sugarings
surface contamination
symmetrical shunt-type thermoammeter
synspecific
T-IMP
tail suction
take it outside
take-off thrust rating
tammy wynettes
tape-recordings
thallium trifluoroacetate
throw off one's disguise
tier-type poultry cage
Torvsjö
unblocked set
Web office
winter variety
woods oyster