时间:2018-12-01 作者:英语课 分类:全国公共英语等级考试五级


英语课

  [00:00.00]Exercise 6

[00:02.98]Part A

[00:05.72]You will hear a talk about picnics.

[00:09.87]As you listen,answer Questions 1--10 by circling True or False.

[00:18.13]You will hear the talk ONLY ONCE.

[00:22.57]You now have 60 seconds to read Questions 1--10.

[00:28.92]My topic today is picnics.

[00:33.28]Please feel free and you may smoke if you wish.

[00:38.74]We will kick off by defining not what a picnic is,but what a picnic is not

[00:47.18]A picnic is not a feast of cold chicken,

[00:52.74]tomato salad,pickles,tongue,ham and white wine

[01:00.19]consumed off a tablecloth 1 in a field or wood.

[01:05.93]Such a meal is only a portable business lunch,

[01:11.29]eaten at a table without legs and thus liable to give you indigestion.

[01:19.05]Anyway,you've forgotten the delicious foods.

[01:24.40]A picnic is not sandwiches.

[01:28.66]Nor is it vacuum-flasks and greaseproof-paper bags

[01:35.50]in a car parked-on a cliff top with the windows up.

[01:41.56]Nor is it portable barbecues,

[01:45.90]collapsible stoolsor storm-proof field ovens.

[01:52.35]What,then,is a picnic?

[01:56.82]The following elements are indispensable:ONE:Children.

[02:04.97]A picnic without children is like roast beef without York shire pudding.

[02:12.81]Children are the whole delight and purpose of a picnic,

[02:18.16]as well as coming in useful for fetching cigarettes.

[02:23.41]TWO:Glorious weather.

[02:28.27]This is vital,for picnics and umbrellas do not go hand in hand.

[02:35.72]Picnics were intended to be eaten under a blue sky,

[02:41.75]THREE:A good site.

[02:46.22]There is a lot more in this than finding a meadow with fine,springy grass

[02:53.27]and its fair ration 2 of buttercups.

[02:57.61]There must be streams to fall in,trees to fall out of,

[03:04.45]hills to roll down,and preferably a mad bull somewhere in the offing.

[03:13.10]This gives picnicking its proper air of adventure.

[03:19.34]FOUR:The right food.

[03:23.99]The following recipe is culled 3 from a lifetime's experience

[03:30.55]and will yield a successful picnic for four people.

[03:37.00]You get four small deep carrier bags

[03:42.85]of the kind that are used by wine merchants to hold one bottle of Scotch 4

[03:50.11]Into each carrier bag you place these ingredients:

[03:56.36]One banana.One orange.One small portion of processed cheese.

[04:06.02]One handful of assorted 5 biscuits,plain and sweet.

[04:12.47]One packet of chewing gum.One sausage roll.

[04:19.00]One bag of potato crisps.One hard-boiled egg.Some cheese straws.

[04:28.77]A screw-to bottle of fizzy lemonade.

[04:34.52]One gingerbread man.One bun.One bar of chocolate.

[04:43.38]One stick of barley 6 sugar and other items to taste,

[04:50.61]provided that they are not boringly wholesome 7,

[04:55.76]that they were not left over from yesterday's dinner

[05:01.11]and especially that they are not placed between two slices of bread,

[05:07.96]whether brown or white.

[05:12.01]You hand out the carrier bags to your squad 8 of picnickers and you set off

[05:19.56]You do not worry if the oldest one,

[05:24.21]who has been crazed with hunger ever since finishing breakfast ten minutes ago

[05:31.96]commences to eat his picnic before the car is even-out of the garage.

[05:39.51]You do not worry if the youngest one

[05:44.66]eats his chocolate before he gets to his sausage roll,

[05:50.59]or even if he eats his sausage roll at all.

[05:56.44]You do not worry about your children getting sticky.

[06:02.00]You do not worry about your children feeling sick.

[06:07.46]You do not,in fact,worry about anything.

[06:13.32]You park the car and step out briskly into the countryside.

[06:20.06]You find a suitable spot.You sit down.

[06:26.01]You act as arbitrator

[06:30.87]while your children set up a brisk barter 9 trade in boiled eggs and bananas.

[06:38.81]You eat.Your children begin to eat,

[06:44.77]cease eating in order to catch dragonflies and resume eating.

[06:51.92]You do not warn them against germs or about indigestion.

[06:58.59]You light a cigarette.The sun shines on.You fall asleep.

[07:07.83]All is rustic 10 and peaceful

[07:12.38]except for the occasional magic cries of small picnickers being stung by bees

[07:21.44]When it is time to leave,

[07:25.07]you heave your discarded carrier bags into the nearest litter bin 11

[07:32.44]and return home without worrying about the washing-ups.

[07:39.00]This picnic will be memorable 12.

[07:43.65]I promise you,

[07:47.20]You now have twenty seconds to check your answer to question 1-10.

[07:55.85]Question 1-10 according to Part A.

[07:57.91]1.You may smoke during the talk.

[07:59.95]2.The speaker believes picnics always need cold chicken.

[08:02.01]3.The speaker recommends portable barbecues for picnics.

[08:04.05]4.The speaker believes that children are indispensable in a picnic.

[08:06.11]5.The speaker recommends picnickers to bring umbrellas in a picnic.

[08:08.15]6.There should be streams in a good picnic site.

[08:10.21]7.The recipe the speaker recommends includes one orange,one banana and four eggs

[08:12.25]8.The children should eat chocolate before the sausage roll.

[08:14.29]9.Picnickers can be stung by bees.

[08:16.35]10.When the picnickers get home,they'll have to wash the dishes.

[08:18.39]That is the end of Part A.

[08:22.86]Part B

[08:25.99]You will hear several conversations or talks

[08:31.56]and you must answer the questions by choosing A,B,C or D.

[08:40.41]You will hear the recording 13 ONLY ONCE.

[08:44.96]Questions 11--13 are based on the following talk-

[08:51.72]You have 15 seconds to read Questions 11--13.

[08:59.27]There are two main kinds of beer in pubs in the UK.

[09:05.31]One is called mild,and the other is known as bitter.

[09:11.76]Mild is a slightly sweeter brew 14 than bitter;

[09:17.22]and the colour of mild is a deeper shade of brown.

[09:23.07]However;the difference is a result of two different brewing 15 processes,

[09:29.63]or more specifically,

[09:33.18]the result of different ingredients being used in the brewing process.

[09:40.73]In the case of mild,

[09:44.28]the brewing process involves the use of slightly roasted barley,

[09:50.84]whereas with the bitter brew the barley is not roasted.

[09:56.90]Furthermore,when bitter is undergoing preparation

[10:02.83]there is more use of a plant called hops 16,

[10:07.97]which give it its distinctive 17 bitter taste.

[10:13.22]When bitter is ready for consumption,

[10:17.56]it is a light yellow colour,sometimes becoming a light brown.

[10:23.91]If the barley is more heavily roasted,

[10:28.64]the beer takes on an even deeper shade,

[10:33.47]resulting eventually in a brew which is almost black.

[10:39.14]One important point is that the names of mild and bitter

[10:45.38]do not necessarily indicate the relative strength of these two forms of beer

[10:52.54]The word 'bitter' may sound stronger than the word 'mild'

[10:58.49]but in this case theopposite may be true;

[11:03.54]in other words,

[11:06.59]there are some mild beerswhich are strongerthan bitter beers.

[11:12.94]The preference forone kind over another

[11:18.01]is of course a matter of personalchoice,

[11:23.26]but it is true that more bitter beer is drunk in Britain than mild beer

[11:30.49]The reason for thisis not clear

[11:34.65]It may simply be because more bitter beer is available than mild beer:

[11:41.52]on the other hand,

[11:44.55]it may be because bitter beer may be regarded somehow as a more exciting drink

[11:52.62]than mild beer.

[11:55.86]Certainly it contains more acid,

[12:00.01]which is perhaps why the medical profession

[12:04.87]recommend that if you are going to drink beer regularly,

[12:10.41]you should ask for mild rather than bitter,

[12:15.48]because the lower acid content in the mild beer

[12:21.33]means that it is better for the health.

[12:25.87]This last point may be borne in mind

[12:30.94]whenever somebody raises their glass to you

[12:35.88]and says 'cheers'or 'to your health'.

[12:41.84]You now have 30 seconds to check your answers to Questions 11--13.



1 tablecloth
n.桌布,台布
  • He sat there ruminating and picking at the tablecloth.他坐在那儿沉思,轻轻地抚弄着桌布。
  • She smoothed down a wrinkled tablecloth.她把起皱的桌布熨平了。
2 ration
n.定量(pl.)给养,口粮;vt.定量供应
  • The country cut the bread ration last year.那个国家去年削减面包配给量。
  • We have to ration the water.我们必须限量用水。
3 culled
v.挑选,剔除( cull的过去式和过去分词 )
  • The herd must be culled. 必须有选择地杀掉部分牧畜。 来自辞典例句
  • The facts were culled from various sources. 这些事实是从各方收集到的。 来自辞典例句
4 scotch
n.伤口,刻痕;苏格兰威士忌酒;v.粉碎,消灭,阻止;adj.苏格兰(人)的
  • Facts will eventually scotch these rumours.这种谣言在事实面前将不攻自破。
  • Italy was full of fine views and virtually empty of Scotch whiskey.意大利多的是美景,真正缺的是苏格兰威士忌。
5 assorted
adj.各种各样的,各色俱备的
  • There's a bag of assorted sweets on the table.桌子上有一袋什锦糖果。
  • He has always assorted with men of his age.他总是与和他年令相仿的人交往。
6 barley
n.大麦,大麦粒
  • They looked out across the fields of waving barley.他们朝田里望去,只见大麦随风摇摆。
  • He cropped several acres with barley.他种了几英亩大麦。
7 wholesome
adj.适合;卫生的;有益健康的;显示身心健康的
  • In actual fact the things I like doing are mostly wholesome.实际上我喜欢做的事大都是有助于增进身体健康的。
  • It is not wholesome to eat without washing your hands.不洗手吃饭是不卫生的。
8 squad
n.班,小队,小团体;vt.把…编成班或小组
  • The squad leader ordered the men to mark time.班长命令战士们原地踏步。
  • A squad is the smallest unit in an army.班是军队的最小构成单位。
9 barter
n.物物交换,以货易货,实物交易
  • Chickens,goats and rabbits were offered for barter at the bazaar.在集市上,鸡、山羊和兔子被摆出来作物物交换之用。
  • They have arranged food imports on a barter basis.他们以易货贸易的方式安排食品进口。
10 rustic
adj.乡村的,有乡村特色的;n.乡下人,乡巴佬
  • It was nearly seven months of leisurely rustic living before Michael felt real boredom.这种悠闲的乡村生活过了差不多七个月之后,迈克尔开始感到烦闷。
  • We hoped the fresh air and rustic atmosphere would help him adjust.我们希望新鲜的空气和乡村的氛围能帮他调整自己。
11 bin
n.箱柜;vt.放入箱内;[计算机] DOS文件名:二进制目标文件
  • He emptied several bags of rice into a bin.他把几袋米倒进大箱里。
  • He threw the empty bottles in the bin.他把空瓶子扔进垃圾箱。
12 memorable
adj.值得回忆的,难忘的,特别的,显著的
  • This was indeed the most memorable day of my life.这的确是我一生中最值得怀念的日子。
  • The veteran soldier has fought many memorable battles.这个老兵参加过许多难忘的战斗。
13 recording
n.录音,记录
  • How long will the recording of the song take?录下这首歌得花多少时间?
  • I want to play you a recording of the rehearsal.我想给你放一下彩排的录像。
14 brew
v.酿造,调制
  • Let's brew up some more tea.咱们沏些茶吧。
  • The policeman dispelled the crowd lest they should brew trouble.警察驱散人群,因恐他们酿祸。
15 brewing
跳上[下]( hop的第三人称单数 ); 单足蹦跳; 齐足(或双足)跳行; 摘葎草花
  • The sparrow crossed the lawn in a series of hops. 那麻雀一蹦一跳地穿过草坪。
  • It is brewed from malt and hops. 它用麦精和蛇麻草酿成。
16 distinctive
adj.特别的,有特色的,与众不同的
  • She has a very distinctive way of walking.她走路的样子与别人很不相同。
  • This bird has several distinctive features.这个鸟具有几种突出的特征。
学英语单词
absolute decree
absorption terrace
acetone glucose
admiralships
affronture
aluminium alloy eggcrate ceiling
AMSS
arthropod families
artificial afforestation
awccs
baesler
bailable process
bladerunner
body-warmer
bulk newsprint carrier
c.n (coordination number)
CaM85
cash administration
celestrol
chondrogenic zone
cleartext-ciphertext expansion
Constantinopolitans
contact-glasses
coolant flow
core vibrator
cram oneself (with food)
divided-carrier modulation
diving apparatus
edmund john millington synges
effective emissivity
egg plasm
egg stone
Ericsson screw
error indication facilities
extiagellation
flexible-lip seal
floating point logic machine
forminoben
Gaz.
get in her pants
glueless
go for an outing
grain boundary separation
habeus
humped
hydraulic device
IGCR
incisurae terminalis auris
industrial accidents
inertial dustseparator
intrinsic motion
isoenergic expansion
Jayceeette, Jaycette
knight of the spigot
Lai King
linear dynamic pinch experiment
loss of ocular motion (lom)
manual desk
marada
Marsileales
maximum flooding surface
michael ellis de bakeys
New Zealand subregion
nitro-enamel paint
noble metal catalyst
normal sublimating point
ordnance test set
periodo-ethane
peritoneoperineal fascia
permanent collenchyma
planer trees
point-to-pointers
Prahovei, Dealurile
preparatory allocation
probangs
processed rubber
pseudophorid
pseudorandom number generator
ptotodynamics
ptychognathus barbatus
quantity of heat supplied
R-DAT
reclidon
regenerative conveyer
repertory of notre dame
rohr
salt-down stock
samba roll
signaturize
snaking stream
stand-up bass
the footballer
thermal inductance
thirlable
trimethyl glucose
tuilles
urngs
ventilator clamp thumb screw
victuall
wakizashi
weekleys
white ant