时间:2019-01-20 作者:英语课 分类:礼节美语


英语课

陈豪在北京的ABC美国公司工作,他在公司餐厅里遇到了美国同事Amy。


(Office ambience)


C:Hi, Amy. 我有几个问题想请教你。


A:Of course, what about?


C: Table manners. 具体说,我想知道用刀叉有哪些讲究。


A: So you are having trouble figuring out the correct way to eat Western style?


C:没错。每次出去吃饭,我都会犯怵,总要等别人先动手,然后跟着学,可总是不得要领。


A:Well, for one thing, there are only two correct styles of eating that the Americans use, but some people eat however it suits them.


C:既然美国人都那么随便,那我怎么用刀叉,是不是也就无所谓了呢?


A: 你要是想成功,还是应该注意饭桌上的规矩,because how you handle getting food to your mouth is a big part of your professional image.


C: 你说得也对,那到底该怎么使用刀叉呢?


A:The two correct styles of eating are the American and the Continental 1 style.


C:一种是美国式,一种是大陆式。你就地给我演示一下行吗。等我去借几把刀叉来。


A:Better yet, let's go to the New York Grill 2 after work and practice in an authentic 3 American restaurant.


C:好主意,那咱们下班见。


******


C:Amy,先教我美式吧。


A:With the American style, you hold the fork in your left hand and the knife in your right hand to cut your meat or vegetables.


C:左手拿叉...右手拿刀切...


A:Then you place the knife on the top of your plate with the blade facing in. Next you transfer the fork to your right hand.


C:等等,切完了把刀放在盘子上,刀刃儿冲里,然后再把叉子从左手换到右手上。


A:Now with the fork in your right hand, you take the food to your mouth with the fork tines up.


C:Tines是什么?


A:Times是叉子的尖。


C:噢,就是吃的时候叉子的尖儿要冲上。那大陆式的用法呢?


A:切食物的方法是一样的。The difference is that you keep the fork in your left hand to take the food to your mouth but with the tines down.


C:所以说唯一的区别是,叉子不换到右手上,一直是左手拿叉,吃的时候叉子的尖儿冲下。What do I do with my knife?


A:You can continue to hold it in your right hand since you aren't switching the fork over. Just keep it close to your plate.


C:如果想放下,是不是也要刀刃冲内,放在盘子上呢?


A:没错。Food is cut the same way for both American and Continental styles, fork in the left hand and knife in the right hand.


C:我记住了,谢谢你Amy.

 



adj.大陆的,大陆性的,欧洲大陆的
  • A continental climate is different from an insular one.大陆性气候不同于岛屿气候。
  • The most ancient parts of the continental crust are 4000 million years old.大陆地壳最古老的部分有40亿年历史。
n.烤架,铁格子,烤肉;v.烧,烤,严加盘问
  • Put it under the grill for a minute to brown the top.放在烤架下烤一分钟把上面烤成金黄色。
  • I'll grill you some mutton.我来给你烤一些羊肉吃。
a.真的,真正的;可靠的,可信的,有根据的
  • This is an authentic news report. We can depend on it. 这是篇可靠的新闻报道, 我们相信它。
  • Autumn is also the authentic season of renewal. 秋天才是真正的除旧布新的季节。
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acceleration resonance
adeninyl-
adfrontals
adiabatic deformation
aluminium window
american institute of chemical engineers (aiche)
amine stabiliser
appeaseless
artemiss
axiological
baroud
bicycle-kick
Blatno
bullpens
cefoperazone
chafing block
charlestowns
chondromatous myxosarcoma
ciclactate
Clocarpramine
constructiveness
copper liquor scrubber
cost an arm and a leg
cupric arsenate
cutting management
damper lug
decordova
desired direction
devil's grip
drop hammer tester
eclamptogenic
elbow-lengths
electrical stress test
endless.com
even number relay
excessive comminution
exposit
feudalizing
focusing x-ray tube
force of traction
franches
frasses
goods flow
import license
incomplete consolidation
infinite sequential search model
kanita
kelly-taylor
kim basinger
Lieto
lipstick plants
Manika, Plat.de la
maximum breadth
metallic thread
minimum starting voltage
monocephalous
mosaic muscle
non-vocoid
norm of material reserve
Northern Rhodesian
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olympic spirit
out of store
paralyzable arseniasis
pattern matching statement
phosphono
pigne
process drain holdup tank
process optimization program
publicar
purity of condensate
pyrolignic
quantum onion
railroad diesel engine oil
ratps
saturation recording
shutoff nozzle
Sibintha
sicilicus
sickle-cell anaemia
sighting-in
single-roll stripper
soft-rock geology
speleostomy
steam lane
Tang kiln
Tetrasul
There you goes again.
to wind up
triangular form
turning gouge
ultrasonic interferometry
uncodifies
up-regulated
Uraricoera, R.
vacuum cleaning line
vertical shrinking
volume trailer label
well - off life
yanonin
Zend-Avesta