时间:2018-12-03 作者:英语课 分类:英语听和读


英语课

 Jackie: Hello, welcome to Entertainment! I'm Jackie Dalton. Many countries have a


particular type of food or drink which they become associated with. Swiss
chocolate, Cuban rum, American burgers. What are the English most
associated with?
Well, for many, the English are seen first and foremost as a nation of teadrinkers.
Everything stops for a cup tea. How would the English cope without
their afternoon cup and all the social rituals and formalities that come with it?
But is this really true? Or is it just a stereotype 1? In this programme we're going
to find out. First of all, I asked some English people what role tea played in
their lives? How many say it's important? Listen to find out.
English people
Lady 1: On special occasions I do drink coffee, but most of the time I'm definitely a tea
drinker.
Man: I have to one cup of tea, at least one cup of tea some time in the afternoon about 2
o'clock generally – 2-3 o'clock.
Lady 2: I'm much more of a coffee drinker it really just sets me up for the day. I just have to
have my cup of coffee pretty well as soon as I'm out of bed.
Jackie: Well, the first two people are definitely tea lovers. The third says she's more of
a coffee drinker. She said coffee 'sets her up' for the day, which means it gives
her energy and makes her feel full of life. 
Weekender © BBC Learning English
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bbclearningenglish.com
The tea drunk here in England is grown mostly in Asia and other parts of the
world, but there is a tea plantation 2 in the UK: the Tregothnan tea estate in
Cornwall. We sent our reporter Tim there. As you listen to him try to answer
this question: How many cups of tea are drunk in the UK every day? Over to
Tim in Cornwall.
Tim
It's absolutely beautiful here. Did you know in the UK we drink 165 million cups of tea a day.
Isn't that a staggering amount? And 96% of that tea comes from teabags.
Jackie: Did you get that? 165 million! That's a lot of tea, or, as Tim put it, 'a staggering
amount', which means it's hard to believe we drink so much tea. Tim also said
96% of tea comes from teabags. So most people make tea by putting a small
ready-made paper bag in each cup they make instead of using a teapot. A
teapot is a container which you usually put loose leaves in and can use to make
more than one cup of tea at a time. A beautiful porcelain 3 teapot, complete with
a set of matching cups and saucers was traditionally a great source of pride to
many people – something they might want to show off to their friends. But if
96 % of cups of tea are now made with teabags what does this mean for the
future of teapots? Listen to find out.
Tim
The sales of teapots are suffering as a result, they're down two-thirds in the last five years and
it seems that most 18-40 year olds think that teapots are quaint 4 and stuffy 5 and old-fashioned
and don't really want to buy them.
Jackie: Did you get the answer? Not so many people are buying teapots any more.
Most people aged 6 18-40 don't think much of tea pots. Let's look at the words
they used. 'Quaint' and 'old-fashioned' sort of mean the same thing. If
something is quaint or old-fashioned, you associate it with the past, it's not very
modern. 'Quaint' can be quite a positive word. It can mean it's unusual and old-
Weekender © BBC Learning English
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bbclearningenglish.com
fashioned in an attractive way. But 'stuffy', the other word we heard is not at all
positive. It means something is too formal, too old-fashioned and serious.
Speaking of which, there has traditionally been a great deal of etiquette 7 or rules
surrounding tea-drinking. Which direction should the teapot face on the table?
How should you hold your cup when you drink from it? One of the biggest
debates people have is if you're pouring tea from a teapot into a cup, should
you put the milk in before you pour the tea, or after?
Well Mark is a true English tea drinker and expert on tea etiquette. Listen to
him telling us what we should do and why.
Mark
Traditionally, one should add milk to the cup first, and then hot tea the reason for that is that
fine bone china will crack if you add very hot liquids to it. Unfortunately, nowadays it is quite
common for people to just use any old mugs, not of a particularly fine quality and tea will
often be added to the cup before the milk, which is quite incorrect.
Jackie: Mark says you should put milk in first so the cup doesn't crack from the heat.
But nowadays, people tend to drink tea from mugs, which are much simpler
and stronger – than the delicate traditional fine bone china cups.
Sadly, tea-drinking in England today no longer seems to involve much
etiquette at all. It involves drinking it at pretty much any time of the day from
any old mug without any real sense of formality. But, as we've heard, teadrinking
is still a very popular activity here, in fact, I'm off for a cuppa now. 

1 stereotype
n.固定的形象,陈规,老套,旧框框
  • He's my stereotype of a schoolteacher.他是我心目中的典型教师。
  • There's always been a stereotype about successful businessmen.人们对于成功商人一直都有一种固定印象。
2 plantation
n.种植园,大农场
  • His father-in-law is a plantation manager.他岳父是个种植园经营者。
  • The plantation owner has possessed himself of a vast piece of land.这个种植园主把大片土地占为己有。
3 porcelain
n.瓷;adj.瓷的,瓷制的
  • These porcelain plates have rather original designs on them.这些瓷盘的花纹很别致。
  • The porcelain vase is enveloped in cotton.瓷花瓶用棉花裹着。
4 quaint
adj.古雅的,离奇有趣的,奇怪的
  • There were many small lanes in the quaint village.在这古香古色的村庄里,有很多小巷。
  • They still keep some quaint old customs.他们仍然保留着一些稀奇古怪的旧风俗。
5 stuffy
adj.不透气的,闷热的
  • It's really hot and stuffy in here.这里实在太热太闷了。
  • It was so stuffy in the tent that we could sense the air was heavy with moisture.帐篷里很闷热,我们感到空气都是潮的。
6 aged
adj.年老的,陈年的
  • He had put on weight and aged a little.他胖了,也老点了。
  • He is aged,but his memory is still good.他已年老,然而记忆力还好。
7 etiquette
n.礼仪,礼节;规矩
  • The rules of etiquette are not so strict nowadays.如今的礼仪规则已不那么严格了。
  • According to etiquette,you should stand up to meet a guest.按照礼节你应该站起来接待客人。
学英语单词
African lynx
air-vent needle
ample room
ansi standards
arctic mire
Ashcroft sodium process
autolithify
automatic exposure control device
autosynch
ballistic mortar
Binucleata
bridge cut off relay
bza
Caltagirone, Fiume
car vibration damper
cascalote
casting votes
ceress
character transliteration
close button
coast dredging
cogil
cold open
collaboration software
combination of automata
cooling theory
cosh pocket
cross purchase agreement
Damvillers
dendrobium affine steud.
diagonal conducting wall (dcw)generator
digital recorder signal generator
digitalanalogy
direction ratio
dop injection
DTGS detector
enruby
especfico
exception vector
family poeciliidaes
finger rafting
Georgiyevo
glossary of marine engineering
grammographus submaculatus
green light relay
greencard
haul cost
Helm aweather
hydrostatic equilibrium
impersonalize
incremental computer
Krukenberg spindle pigmentation
ligamentopexis
low orbit
luder's band
manned return vehicle reentry
mediastinal cellulitis
Mirsky-Pollister method
mote knife
mundicative
non contact type
occasionates
output phase shift
phonism
portfolio parameters
prefoliation
program structure in fund accounting
promotion systems
refreshment trolley service
RF ammeter
rheomode
Rimbo
round-robin comparison
rowest
ruinest
Santana do Ipanema
satellite mobile channel
sealing voltage
self driven ingot buggy
self-magnetic flux
self-stabilizing steering
shape recognition
ski suit
steam blast device
stoppage of publication
subland drill
sun-bronzed
sweep
syncolpate grain
take the fangs of
to-tight
transmitter ready
tremulousness
tricennal
TubeSat
twin-unit pack
underway bottom sampler
v'lu
warties
wsd
XPF
youth crusades