时间:2018-12-03 作者:英语课 分类:求助英语会话


英语课
[00:02.56]Useful Expressions
[00:03.49]常用语句
[00:04.41]1.I like my food well done.
[00:06.77]我喜欢我的食物煮熟些。
[00:09.12]2.Make my steak well done.
[00:11.12]把我的牛排煮熟一点。
[00:13.11]3.How do you want your steak,sir?
[00:15.37]先生,你喜欢怎样的牛排呢?
[00:17.63]4.I like my steak well done.
[00:19.81]我喜欢熟透的牛排。
[00:22.00]5.How would you like your roast beef,Miss?
[00:24.41]小姐,你喜欢怎么样的烤牛肉?
[00:26.83]6.Please make it medium.
[00:28.58]请给我做不老不嫩的。
[00:30.33]7.I want a steak rare.
[00:32.27]我要嫩的牛排。
[00:34.22]8.Please give me a hamburger,well done.
[00:36.87]请给我一份熟透的汉堡牛排。
[00:39.52]9.I'd like to have some roast beef,medium.
[00:42.50]我喜欢吃一些不老不嫩的烤牛肉。
[00:45.48]10.Would you like a dish of ice cream?
[00:47.74]你要来一盘冰淇淋吗?
[00:50.00]11.No,but I would like a dish of fresh fruit.
[00:52.99]不,但我要一盘鲜水果。
[00:55.98]12.In the summer we eat many fresh vegetables.
[00:58.96]在夏天,我们吃到很多新鲜的蔬菜。
[01:01.94]13.The milk is fresh and is good to drink.
[01:04.84]这牛奶新鲜,很好喝。
[01:07.74]14.If there is only one kind of food,we don't have a choice.
[01:11.69]如果只有一种食物,我们别无选择。
[01:15.65]15.In a restaurant we have a choice of food.
[01:18.28]在餐馆中我们可以选择食物。
[01:20.90]16.We pay the cashier 1 for the food.
[01:23.29]我们付银费给出纳。
[01:25.68]17.Shall I pay the cashier for the ticket?
[01:28.50]买票的钱我要付给出纳吗?
[01:31.32]18.Make sure that you know these words.
[01:34.13]你务必要认识这些生字。
[01:36.94]19.Make sure you cook the food well.
[01:39.67]你务必要把食物做好些。
[01:42.40]20.When something is for sale very cheap it is a special.
[01:46.36]当一些物品廉价出售时,它就是特价品。
[01:50.32]21.Most restaurant serve a special lunch at noon.
[01:53.72]大多数餐厅在中午时都供应特价午餐。
[01:57.13]22.What kind of bread do you like?
[01:59.56]你喜欢怎样的面包?
[02:01.99]23.Different countries have different kinds of bread.
[02:05.05]不同国家有不同的面包。
[02:08.10]24.The cook prepares the food.
[02:10.32]厨师准备食物。
[02:12.55]25.There are four cooks that work in that big restaurant.
[02:16.18]那家大餐馆有4个厨师。
[02:19.81]26.We like our food well cooked.
[02:22.15]我们喜欢我们的食物烹调得很好。
[02:24.48]27.Do you like to cook?
[02:26.12]你喜欢烹调吗?
[02:27.75]28.There are many customers in the store.
[02:30.52]那家商店顾客很多。
[02:33.29]29.Good restaurant always have many customers.
[02:36.54]好餐厅往往是客满。
[02:39.79]30.The food in this restaurant is especially good.
[02:43.17]这家餐厅的菜特别好吃。
[02:46.56]31.I especially want to speak to him;he is a good friend of mine.
[02:50.55]我特别要对他说,他是我的好朋友。
[02:54.55]32.We usually eat three meals a day.
[02:57.37]我们通常一日吃三餐。
[03:00.19]33.What do you like for your evening meal?
[03:02.77]你晚餐喜欢吃什么?
[03:05.34]34.The cook prepared the steak very well.
[03:08.29]这位厨师牛排做得很好。
[03:11.24]35.The instructor 2 prepared thd class lesson carefully.
[03:14.81]这位讲师细心准备课程。
[03:18.37]36.What was his reason for being late?
[03:20.99]他有何理由迟到?
[03:23.60]37.There are many reasons people like that restaurant.
[03:26.77]人们喜欢那家餐馆的理由很多。
[03:29.95]38.We like hot rolls for breakfast.
[03:32.36]我们早餐喜欢吃热面卷。
[03:34.78]39.A waiter works 3 in a restaurant.
[03:37.08]服务员在餐厅工作。
[03:39.38]40.You order your food from the waiter.
[03:41.84]你向服务员点菜。
[03:44.31]41.Is it very cheap or very expensive?
[03:47.11]很便宜还是很贵呢?
[03:49.90]Practical Conversation
[03:50.80]实用会话
[03:51.71]Q:Are you ready to order now,sir?
[03:52.76]先生,你现在准备好点菜吗?
[03:53.82]A:Yes.Let me have this roast beef special.
[03:55.59]是的,我要一份特价烤牛肉。
[03:57.35]Q:You have a choice of vegetables,green peas,lima beans,or spinach 4.
[03:59.54]你可以选择蔬菜:青碗豆、利马豆或菠菜。
[04:01.74]A:I'll have the green peas.And make sure the beef is well done.
[04:04.01]我要青碗豆,但牛排务必要烤老些。
[04:06.28]Q:Yes,sir.What would you like to drink?Coffee,tea,or milk?
[04:07.99]是的,先生,你想喝点什么?咖啡、茶还是牛奶呢?
[04:09.70]A:A cup of coffee,please,with cream and sugar.
[04:11.47]请来一杯咖啡,加乳酪和糖。
[04:13.23]Q:The cream and sugar are on the table,sir.
[04:14.47]先生,乳酪和糖放在桌子上。
[04:15.71]A:Oh,yes.
[04:16.31]噢,是的。
[04:16.91]Q:Would you like to order some dessert?
[04:17.97]你想要些甜点吗?
[04:19.03]A:What comes with the special?
[04:20.05]哪些甜点和特价牛排相配吗?
[04:21.07]Q:Ice cream,fresh fruit,or chocolate cake.
[04:22.53]冰淇淋、新鲜水果或巧克力蛋糕。
[04:23.99]A:I think I'll have a dish of vanilla 5 ice cream.
[04:25.42]我想要一份香草冰淇淋。
[04:26.84]Q:Yes,sir.
[04:27.43]是的,先生。
[04:28.02]A:Waiter,may I have my check,please?
[04:29.36]服务员,买单。
[04:30.71]Q:Here you are,sir.Pay the cashier at the door.
[04:32.24]这是你的账单,请到门口出纳处付款。


1 cashier
n.出纳员,收银员
  • The young cashier gave a patient sigh.年轻的出纳员忍耐地叹了一口气。
  • One brother is a cashier and the other sells.两个兄弟一位当出纳,另一位当店员。
2 instructor
n.指导者,教员,教练
  • The college jumped him from instructor to full professor.大学突然把他从讲师提升为正教授。
  • The skiing instructor was a tall,sunburnt man.滑雪教练是一个高高个子晒得黑黑的男子。
3 works
n.作品,著作;工厂,活动部件,机件
  • We expect writers to produce more and better works.我们期望作家们写出更多更好的作品。
  • The novel is regarded as one of the classic works.这篇小说被公认为是最优秀的作品之一。
4 spinach
n.菠菜
  • Eating spinach is supposed to make you strong.据说吃菠菜能使人强壮。
  • You should eat such vegetables as carrot,celery and spinach.你应该吃胡萝卜、芹菜和菠菜这类的蔬菜。
5 vanilla
n.香子兰,香草
  • He used to love milk flavoured with vanilla.他过去常爱喝带香草味的牛奶。
  • I added a dollop of vanilla ice-cream to the pie.我在馅饼里加了一块香草冰激凌。
学英语单词
0831
aberrant behavior
anti-biological warfare
antizymes
auto-lumbomassage
be barred from
bioscientists
biotin complex of yeast
bipolarmos
black rots
body surfing
bowl vent valve
butenafine
certificate on progress
class or representative action
combining characters
common lead method
cospace
delugeth
description of forest
Diclinixin
diffuse tissue
diphasic strain
Diplosporium
direct dialing-in
Dmitri Dmitrievich Shostakovich
don't rush me
epidemic encephalitis
ethnoculturally
exponential time base
fact-checkers
feudal rush
fiorinia linderae
Fuck it all!
Geluwe
golden image
Gorelovka
guayule rubber (fer-thenium argentum)
Hall angular displacement transducer
harlon
Hassidic
high magnification
high pressure jet
homograft reaction
hot air distributor
IAAG
It never rains but it pours
Ivdel'
left averted photography
look through the fingers at
louzeiro
lower tail coverts
market body
mcilvaine
metaperceptual
Meyer's organ
national labor relations act
nonextended address space
Novadel
nutritional agents
orthopraxy
Ottawa R.
overvolted
Pambula
pathogenic dryness
pernio bullosus
photographic mapping
pissane
potassium phosphate,tribasic
previvation
Priupskiy
pulverized fuel line
ralph bunches
range octagon
rare earth doped glasses
reduced inspection
relations
representation of plans
reserve factor
reset router
reticulated veins
retrospective
root bend test
S. G.
solid state power amplifier
spectral projector
staurolite kyanite subfacies
steel pipe pile
string together
STX
take sb in tow
telluric method
the lid
translate
turbine locomotive
tyre inflator
value voter
valve three way
VITC
wind egg
withered zone
wordmongers