时间:2018-12-02 作者:英语课 分类:每天一课英语口语365


英语课

[00:00.00]112 Barbecue

[00:03.08]Do you like roasted meat?

[00:06.40]We are planning a barbecue.

[00:09.01]I'll see if I can be a help.

[00:11.23]We are finishing in no time.

[00:14.26]A: Hi, Jenny. Do you like roasted meat?

[00:19.10]B: Yes, very much.

[00:21.16]A: We are planning a barbecue. Would you like to join us?

[00:24.97]B: Great! When? And what should I do?

[00:28.42]A: Nothing now. We are thinking of this Saturday. Probably you can help later.

[00:34.46]B: Okay. I can' t even wait now.

[00:37.54](Iris, Jill and Jack are preparing dishes.)

[00:42.55]Iris: Wow! Just look at the color of those side dishes!

[00:48.12]Hill: Sara says there're over 20 different dishes.

[00:52.48]Iris: I'll see if I can be a help.

[00:55.56]Jill: And I'll help with the stuffed tomatoes with mince.

[00:59.30]Jack: Hey, I'm doing the steamed salmon. Have a piece?

[01:04.71]Iris: Oh, it's hard to resist.

[01:06.90](Dishes are served.)

[01:09.54]Susan: Fascinating! It's long row of barbecue!

[01:14.71]Peter: Who prepared the barbecue chicken.

[01:18.21]Susan: Sara. She has a special recipe.

[01:21.37]Peter: I'm very interested in sea food. I'll go and take some barbecue prawn.

[01:27.14]Susan: It ' s really fabulous! I have to be careful about my weight.

[01:31.35](After barbecue)

[01:34.59]Judy: I never expected so many people to help the clean-up.

[01:42.64]Lucy: We are finishing in no time.

[01:44.57]Judy: Unforgettable time!

[01:47.18]Lucy: I am so happy today.

[01:47.83]113 Beverages

[01:50.92]What drinks do you like?

[01:55.15]I prefer soft drinks.

[01:56.48]It's hard to pick up one.

[01:59.61]Are you going to order drinks?

[02:02.28]A: Hi, Helen. Come on, have something to drink, please.

[02:08.60]B. Hi, Judy. Yes. I just feel thirsty.

[02:13.25]A: What drinks do you like?

[02:15.26]B: I prefer soft drinks.

[02:17.38]A: What in particular?.

[02:19.83]B:  Say, coconut juice. And what's that you are drinking?

[02:25.29]A: Cider. Do you want to try a cup?

[02:28.32]B. No, thank you. I' II have apple juice.

[02:32.45](John and Lisa are talking about the drinks to order.)

[02:39.16]Waiter: Good evening, sir. Would you like to order some drinks with your meal?

[02:44.21]John: What do you think, Lisa?

[02:45.85]Lisa: Um, yes.

[02:47.21]John: The wine list, please.

[02:48.59]Lisa: can we have a few more minutes before we order?

[02:52.64]Waiter: Sure. Take your time, please.

[02:55.33]John: What do you feel like to drink, Lisa?

[02:59.62]Lisa:  Oh, they have a lot of different drinks. It' s hard to pick up one.

[03:04.66]John: Yes. They have Hennessy X.O., Hello Honey, Martini…

[03:07.35]Lisa:  Are you going to order those drinks?

[03:11.97]John: Don't worry. I know they are expensive.

[03:15.50]Lisa:  I think I'll have some cheap wine, I don't care about the brands.

[03:20.33]John: I'll just have a glass of Scotch.

[03:23.05]Lisa:  Good.

[03:24.12]114 Tea

[03:29.11]Do you add milk and sugar to your tea?

[03:33.55]Do you eat any food to go with the tea?

[03:37.05]A: What do you usually offer to elderly people like me for a drink in summer?

[03:44.99]B: Tea, of course. Most Chinese people like tea.

[03:49.85]A: Do they add milk and sugar to their tea?

[03:52.80]B: Usually not. They may add some medlar to dried tealeaves

[03:57.84]A: Do they eat any food to go with the tea?

[04:00.74]B: Yes. They usually eat fried melon seeds or cookies.

[04:06.13]A: Can you tell me how to make tea with dried tealeaves in a teapot, please?

[04:12.87]B: Yes, with pleasure. First get the boiling water ready.

[04:19.50]Before you put some dried tealeaves in a teapot, warm the pot with hot water and empty it out.

[04:25.14]Put tealeaves into the pot, add fresh boiling water and then leave them to steep for three minutes before serving.

[04:34.16]A: Could I add flavors to it by putting some chrysanthemum flowers or ginseng?

[04:39.30]B: Sure. You can also add milk or squeeze lemon into it. Some people even serve tea with sugar.

[04:48.08]I, however, prefer to have pure clear tea.

[04:51.79]A: But I like it mixed with milk. It is both nutritious and refreshing.

[04:57.77]B: You said it. Each person has his own preference.

[05:01.32]A: Do you drink tea very often?

[05:03.96]B:  Sure. I drink several cups of tea a day and I enjoy the mild soothing aroma rising from the tea cup to my nostrils.

[05:12.69]115 Buying Spices

[05:20.24]What do you need?

[05:21.67]Where do you keep the seasonings?

[05:24.55]Would you mind handing me that bottle of mustard on the top shelf?

[05:29.40]A: Excuse me. Could you help me?

[05:34.05]B: Sure. What do you need?

[05:36.77]A: Where can I find the seasonings?

[05:38.91]B: They are on the shelf on your left.

[05:42.10]A: Thank you.

[05:43.59]B: My pleasure.

[05:45.10](A customer is going to buy some spices.)

[05:48.47]Customer: Fish, minced pork, rice, tomatoes, potatoes, eggs, onions, bananas...

[05:56.73]I've got all I need here except some seasonings. Excuse me. Could you help me?

[06:03.70]Assistant: Sure. What do you need?

[06:07.15]Customer: Where do you keep the seasoning?

[06:08.56]Assistant: They are on the shelf right behind you.

[06:10.57]Customer: Oh, I didn't look this way.

[06:12.66]Oh, would you mind handing me that bottle of mustard on the top shelf?.

[06:18.38]I can' t reach it. I feel like that brand. It's good quality.

[06:23.87]Assistant: Here you are.

[06:25.07]Customer: Thank you very much. Well, let me see. Oh, I still need a bottle of ginger powder.

[06:33.01]Yes, here it is. How much are they altogether?

[06:37.90]Assistant: That's $ 45 even, plus $ 2.3 tax. $ 47.3. Will there be anything else?

[06:43.98]Customer: No, thanks. Here's my credit card.

[06:47.43]Assistant: Thanks. Have a nice day.

[06:50.31]Customer: You, too.

[06:55.63]116 Room Service

[07:02.71]We' d like to order breakfast far tomorrow.

[07:05.56]What would you like?

[07:07.70]I' d like some bacon and eggs.

[07:09.98]7:30 would be fine.

[07:12.38]A: Hello, Room Service. This is Room 304. We'd like to order breakfast for tomorrow.

[07:20.63]B: Yes, sir. What would you like to have?

[07:24.84]A: I'd like bacon, eggs, and tomato for me and two soft-bailed eggs for my wife,

[07:31.84]B: Very good. And when is it for?

[07:33.85]A: Oh, about 7:30 would be fine.

[07:36.70]B: Fine, and may I have your name, sir?

[07:40.12]A: It's Brown. Mr. and Mrs. Brown, Room 304.

[07:45.40]B: Thank you, sir.

[07:46.65](A guest orders breakfast for tomorrow.)

[07:50.78]Guest: Hello, Room Sea-vice. This is Room 226. We' d like to order breakfast for tomorrow.

[07:58.30]Attendant: Yes, sir. What would you like?

[08:00.71]Guest: We' d like to start with fruit juice, orange for me and grapefruit for my wife.

[08:06.45]Fresh juice, please. Not canned or frozen.

[08:09.80]Attendant: Right, sir. One fresh orange and one fresh grapefruit.

[08:14.65]Guest: Good. And then bacon, eggs, and tomato for me and two soft-boiled eggs for my wife,

[08:21.68]and toast, butter, and marmalade. Do you have different marmalades?

[08:27.12]Attendant: Yes, sir. We'll put a selection of presses on your tray. And is it tea or coffee?

[08:31.32]Guest: Tea, please, but with lemon, not milk.

[08:35.71]Attendant: Very good. And when is it for?

[08:41.33]Guest: Oh, about 7:30 would be fine.

[08:47.67]Attendant: Fine, and could you give me your name, sir?

[08:48.17]Guest: It's Sands. Mr. and Mrs. Sands, Room 226.

[08:52.38]Attendant: Thank you, sir.

[08:54.41]117 Chinese and Foreign Alcoholic Drinks

[08:55.51]This time I' II try Chinese wine.

[09:03.53]It's good indeed, it never goes to the head.

[09:07.74]I' m always at your service.

[09:11.42]A: Good evening, Mr. White. What would you have?

[09:15.47]B: This time I' II try Chinese wine.

[09:18.08]A: What about this dry red? It's good indeed; it never goes to the head.

[09:24.19]B:OK. Give me one, please.

[09:26.18]A: Here it is.

[09:27.95]B: Thank you.

[09:28.61]A-. I'm always at your service.

[09:32.42](The bartender is introducing the wines the bar has to Mr. Frank.)

[09:37.23]Bartender: Good evening, Mr. Frank. Bourbon on the rocks?

[09:41.07]Mr. Frank: No, this time I'll try Chinese alcohol.

[09:44.36]Bartender: What about Mao Tai, one of the most famous liquors in China. It's good indeed; it never goes to the head.

[09:53.29]Mr. Frank: Do people here drink a lot of liquors?

[09:57.05]Bartender: Some do, and some don' t. Many people in the north are fond of liquors.

[10:02.17]I think it has something to do with the climate.

[10:05.81]Mr. Frank: Yes, it has. Have you ever heard "Tequila Santa"?

[10:10.38]Bartender: Yes, it's a very well-known kind of spirits in Mexico. People drink it with salt and lemon.

[10:19.44]Mr. Frank: Right. It's very strong. Just like alcohol.

[10:23.78](Frank sips Mao Tai. ) Oh, it' s good. Are there any other famous Chinese liquors?

[10:30.75]Bartender: Yes, besides Mao Tai, for liquors we have Wu Liang Ye, Fen Jiu, Xi Feng and so on.

[10:39.09]Mr. Frank: They say that Shao Xing wine tastes quite good. What's it?

[10:44.88]Bartender: It's rice wine, a kind of still wine, somewhat like Japanese Sark.

[10:50.97]Mr. Frank: I see. Thank you for telling me so much. I'll try them next time.

[10:57.24]Bartender: I'm always at your service.

[10:59.28]118 What Are You Eating These Days?

[11:03.46]What are you eating these days ?

[11:04.79]Anything else?

[11:08.29]What kind of meat do you like best?

[11:12.18]I enjoy salads after coming back from Thailand.

[11:16.26]A: What are you eating these days?

[11:20.70]B: Buns.

[11:21.80]A. Anything else?

[11:23.26]B: Fruit, vegetables, and puddings.

[11:26.21]A: What kind of fruit do you like best?

[11:28.27]B: Pineapples, of course.

[11:30.02](Constance and Mary are talking in a restaurant.)

[11:34.67]Constance: Good evening, Mary.

[11:36.61]Mary: Good evening, Constance.

[11:38.25]Constance: Have you ordered?

[11:40.00]Mary: Yes. I ordered my meal just now.

[11:42.46]Constance: What are you eating these days?

[11:44.65]Mary: Potatoes.

[11:46.04]Constance: Anything else?

[11:47.13]Mary: Meat, vegetables, and salads. You know I enjoy salads after returning from Tailand.

[11:53.95]Constance: What kind of meat do you like best?

[11:57.48]Mary: Steak, of course. But I like chicken, too.

[12:00.48]Constance: Do you like vegetables and salads much?

[12:04.53]Mary: So so. But tell me, why do they like potatoes so much?

[12:09.34]Constance: I don't know. Why do other countries eat rice all the lime?

[12:14.17]Mary: Perhaps people there have got used to it. The more you eat it, the more you like it.

[12:20.05]Constance: That' s right. I have mutton every day, but I never feel tired of it.

[12:26.16]119 A Reservation Call

[12:31.10]I'd like to reserve a table for two.

[12:36.06]What time would you like your table?

[12:37.94]Is there any chance of a table by the window?

[12:41.73]I would appreciate it if it could be arranged.

[12:45.86]A: Good afternoon. The "Breeze". May I help you?

[12:53.12]B: Yes, please. I'd like to reserve a table for four.

[12:56.62]A: What time would you like your table, sir?

[12:59.36]B: Around 7:00.

[13:01.37]A: Fine. May I have your name, please?

[13:03.80]B: George Smith.

[13:05.24]A: Thank you, Mr. Smith.

[13:07.33](Mr. Bellow is reserving a table on the telephone.)

[13:12.58]Captain: Good morning. The "White Snow". May I help you?

[13:17.02]Mr. Bellow: I' d like to reserve a table for two.

[13:21.12]Captain: Yes, sir. What time would you like your table, sir?

[13:24.44]Mr. Bellow: I'm not sure…. perhaps around 8:00 pm.

[13:27.81]Captain: Fine. I'll reserve a table for four at 8:00 pm, sir. May I have your name, please?

[13:32.62]Mr. Bellow: Bellow. Henry Bellow.

[13:36.88]Captain: Thank you, Mr. Bellow.

[13:38.63]Mr. Bellow: Oh, is there any chance of a table by the window?. My wife loves the Shanghai harbor view.

[13:46.62]Captain: I see. We have already received many bookings and though I cannot guarantee anything,

[13:53.02]please be assured that we'll try our best, Mr. Bellow. I hope you'll understand.

[13:59.34]Mr. Bellow: I do, but I would appreciate it if it could be arranged.

[14:04.43]Captain: I'll try my best. We look forward to having you with us tonight, Mr. Bellow. Thank you for calling us.

[14:11.20]Mr. Bellow: Good-bye.

[14:13.34]Captain:   Good-bye, and have a good day!

[14:15.09]120 Chewing Gum

[14:19.77]Have a stick of gum.

[14:24.18]I'll stick to my own brand.

[14:25.57]It's good for you.

[14:27.29]What's the point of chewing gum?

[14:29.90]A: Hi. How' s everything going?

[14:33.87]B: Just the same as usual. Here, have a stick of gum.

[14:38.73]A: What's the point of chewing gum?

[14:40.64]B: It' s good for your face.

[14:42.10]A: Who says that?

[14:44.11]B: It's said in a magazine

[14:46.62](Being an American, Donna wants to learn more about the Chinese. he's talking to her Chinese friend, Jeff.)

[14:53.44]Donna: Hi, Jeff! What's up?

[14:59.21]Jeff: Nothing much. What about you?

[15:01.25]Donna: Same as usual. Here, have a stick of gum.

[15:04.88]Jeff: No, thanks. I'll stick to my own brand.

[15:08.36]Donna: And what`s your brand?

[15:11.12]Jeff: Instead of gum, I eat raw garlic. Want a piece?

[15:16.22]Donna: No way! So that's where the stinky smell is coming from.

[15:19.69]Jeff:  Hey! Watch your tongue, OK? Garlic kills germs. It's good for you.

[15:26.28]Donna: Never mind. Please stop talking. Your breath stinks. I'm out of here.

[15:31.97]Jeff:  Boy! These Americans don ' t know what ' s good for them. Besides, what's the point of chewing gum anyway?

[15:40.51]121 The Restaurant Is Full

[15:45.71]Do you have reservations, sir?

[15:49.34]The restaurant is full now.

[15:51.22]Would you rare to have a drink while you wait?

[15:54.70]We can seat your party now.

[15:56.73]A: Hello, do you have a table for four?

[16:02.22]B: Do you have reservations, sir?

[16:04.83]A: I'm afraid not.

[16:06.32]B; I'm sorry, but our restaurant is full now. Would you care to wait in the lounge for a while and have a drink?

[16:13.87]A. Good idea.

[16:15.13](A party of four are waiting to be seated for dinner in a crowded restaurant.)

[16:21.66]Hostess: Good evening, ladies and gentlemen.

[16:23.64]Wilson: Hello, do you have a table for four?

[16:27.40]Hostess: Have you reservated your table, sir?

[16:30.35]Wilson: No, I'm afraid not.

[16:32.13]Hostess: I'm sorry, but the restaurant is full now.

[16:34.87]There will be a wait of about half an hour. May I have your name, sir?

[16:40.20]Wilson: Yes. Wilson.

[16:42.03]Hostess: Mr. Wilson, would you care to have a drink in the lounge while you wait?

[16:46.52]Wilson: That's a good idea.

[16:47.96](They go to the lounge and order some drinks for each. Half an hour later a waiter comes to the table of the party.)

[16:57.34]Waiter: We can seat your party now, Mr. Wilson.

[17:00.53]Wilson:Good!

[17:02.20]Waiter: Please step this way, ladies and gentlemen.

[17:04.34]Waiter: (Leads them to a table by the window. ) Will this table be all right, Mr. Wilson?

[17:10.11]Wilson: Yes, very nice, indeed.

[17:12.96]Waiter: Here's the menu.

[17:14.76]122 The Longevity Noodles

[17:21.16]I' d like to order a special dinner for her.

[17:26.20]What do people in Shanghai usually have for birthday?

[17:29.03]Long noodles symbolize longevity.

[17:32.60]A: Today is my wife's birthday. I'd like to order something special for her.

[17:40.10]B: I'm happy to hear that. Happy birthday. Mrs. Smith.

[17:44.83]A: What do you usually have for birthday?

[17:48.90]B: We eat noodles for the birthday.

[17:51.78]A. Is there any special meaning for one to have noodles on his birthday?

[17:55.15]B: Yes, Chinese people think long noodles symbolize longevity.

[18:00.45](Mr. Smith and Mrs. Smith are seated at a table. The waiter comes over to take the order. )

[18:09.12]Waiter: Good evening, sir and madam.

[18:12.52]Mr.& Mrs. Smith: Good evening.

[18:14.61]Mr. Smith: Today is my wife's birthday. I' d like to order a speciai dinner for her.

[18:20.54]She is quite excited to have her birthday here in Shanghai.

[18:25.48]Waiter: I' m very happy to hear that. Happy birthday, madam.

[18:29.84]Mr.& Mrs. Smith: Thank you.

[18:31.69]Mr. Smith: What do people in Shanghai usually have for birthday?.

[18:37.15]Waiter:  We eat noodles for the birthday.

[18:39.56]Mr. Smith: Good, we'll have noodles, then.

[18:43.68]Waiter: Yes, sir. May I suggest the noodle soup with shrimps?

[18:48.46]Mr. Smith: That' s fine. We'll have two bowls of noodle soup with shrimps.

[18:54.52]Waiter: Two bowls of noodle soup with shrimps.

[18:58.26]Mr. Smith: Is there any special meaning for one to have noodles on his birthday?.

[19:03.56]Waiter: Yes, Chinese people think long noodles symbolize  longevity.

[19:12.34]And it creates family harmony when the whole family get together

[19:15.34]to enjoy longevity noodles on one family member's birthday.

[19:18.11]Mr. Smith: It sounds great! Honey, did you hear that?

[19:23.34]Mrs. Smith: Yes, I'll always remember it. It's a wonderful custom.

[19:28.27]123 Roast Beef

[19:33.29]Would you like roast beef?

[19:36.84]I feel like I've been roasted.

[19:39.32]All I'd like to have is something icy or frozen.

[19:43.01]A: What would you like for supper, Jack? Would you like roast be?

[19:49.12]B: Oh, no. I don't feel like it.

[19:51.78]A: Why? It' s your favorite.

[19:54.19]B:I spent the whole day at the beach. I feel like I've been roasted. All I'd like to have is something icy or frozen.

[19:59.13](Hake goes to see his girlfriend, Daisy.)

[20:07.01]Daisy: Oh, My! Is that you, hike?

[20:09.73]Luke: Sure.

[20:11.35]Daisy: What on earth happened to you?

[20:12.81]Luke: I had a lazy day at the beach with my family on Saturday.

[20:17.62]Daisy: My goodness! You're really burnt. Are you alright?

[20:22.11]Luke: Well, yes, but I feel like I've been roasted.

[20:26.84]Daisy: In that case, let's eat in rather than go out for dinner.

[20:31.07]hike: Up to you.

[20:32.04]Daisy: What would you like to eat?

[20:34.05]Luke: Uh...

[20:34.91]Daisy: How about your favorite roast beef?

[20:37.58]Luke: Uh...Not today, please.

[20:40.40]Daisy: OK. I understand.

[20:42.67]Luke: All I' d like to have is something icy or frozen.

[20:46.72]Daisy: OK. I'll make some ice cream for you.

[20:50.06]124 Whisky or Coffee?

[20:58.97]I feel like having a coffee or something.

[21:01.35]What kind of coffee do you like?

[21:04.09]I'll have the same.

[21:07.15]I' m feeling a bit tipsy.

[21:09.50]A. I'm tired and sleepy. I feel like having something to drink.

[21:15.56]B: Let' s go to Rick' s Coffee Shop.

[21:18.12]A: That sounds good.

[21:19.66]B: What kind of coffee do you like?

[21:24.21]A: I prefer Irish coffee.

[21:24.99]B: Me, too.

[21:25.85](Jack and his Japanese friend, Norie, are on their way home from school.)

[21:32.70]Norie: What a hard day I bad at school! I feel like having a coffee or something.

[21:37.58]Jack: Me, too.

[21:38.91]Norie: Let' s go to Henry's Coffee Shop.

[21:41.42]Jack: That's wonderful.

[21:42.78](They axe at the coffee shop.)

[21:44.92]Norie: What kind of coffee would you like?

[21:48.92]Jack: I feel like having an Irish coffee.

[21:52.26]Norie: OK. I'll have the same.

[21:54.48](After two cups Norie is drunk.)

[21:57.98]Why am I feeling tipsy?

[22:00.07]Jack: There's whisky in Irish coffee, you know.

[22:03.99]Norie: Why didn't you tell me? Boy, it can be dangerous to have a simple cup of coffee with an American.

[22:11.51]125 Restaurant Dos and Don'ts

[22:18.20]Dining in a Western restaurant, we have to learn a lot of dos and don 'ts.

[22:24.21]Don' t slurp your food.

[22:26.61]When it comes to tipping, they just leave some money an the table.

[22:30.87]A: Dining in a Western restaurant doesn't seem to be an easy thing.

[22:37.24]B: Yes, you're right. You have to know some dos and don'ts there.

[22:41.35]A: For example?

[22:43.02]B: Don't slurp your food. Westerners find eating in this way most unpleasant.

[22:49.03]When it comes to tipping, they just leave some money on the table.

[22:53.52]A: Oh, I see.

[22:54.98](A Chinese student Shan Shan is learning from her American friend Linda about restaurant dos and don'ts.)

[23:05.74]Shah Shan: I heard dining in a Western restaurant we have to pay much attention to some dos and don'ts.

[23:12.77]Linda: Exactly. When you want to eat at a Western restaurant, you should first consider making a reservation.

[23:20.92]Shan Shan: If not, then what will happen?

[23:24.26]Linda: You may risk having to wait for a long time for a table.

[23:28.42]Shan Shan: Anything else?

[23:29.99]Linda:  When eating, the Japanese and some Chinese are in the habit of slurping their food. By doing so,

[23:36.96]they show their host how much they like the food.

[23:41.11]Shan Shan: Then how do Westerners respond to this practice?

[23:46.68]Linda: They find eating soup this way most unpleasant.

[23:50.28]They also consider picking one's teeth and putting on makeup at the table nonce.

[23:56.81]Shan Shan: What about tipping?

[23:59.92]Linda: When it comes to tipping, they just leave some money on the table.

[24:04.55]The amount is up to you, but it's usually 15 to20 percent of the check.

[24:10.95]Shan Shan: I see.

[24:12.41]126 Shopping for Fruit

[24:19.67]These strawberries look wonderful.

[24:24.03]You can sample one.

[24:25.31]I' m not fond of blueberries.

[24:28.63]Let me have that bunch of bananas.

[24:30.85]A: Good afternoon, can I help you?

[24:34.98]B: These cherries look wonderful. Can I sample one?

[24:38.95]A: Sure, you can sample one.

[24:41.67]B. Urn...good, it tastes so nice. I'd like to have two pounds of them,  please.

[24:48.41]A. Here you are.

[24:49.89](Mrs. Smith and Mrs. Luke meet in the supermarket. They are shopping for fruit. )

[24:58.04]Mrs. Smith: Hello, Mrs. Luke. What's up?

[25:02.38]Mrs. Luke: Just fine. What about you?

[25:05.62]Mrs. Smith: Not bad.

[25:06.82]Mrs. Luke: Look at these blueberries. They look wonderful. Are they sweet?

[25:13.43]Shopgirl: Yes, you can sample one.

[25:15.23]Mrs. Luke:(She tries one.) Um... yes, it tastes nice. Could I have two pounds?

[25:23.02]Shopgirl: Here you are. And they are $ 5.

[25:27.14]

[25:31.12]Mrs. Smith: No, I'm afraid I'm not very fond of blueberries. I' d like to buy some bananas.

[25:37.88]Shopgirl: What about these?

[25:39.89]Mrs. Smith: They are too soft. Let me have that bunch of bananas.

[25:45.01]Shopgirl: OK. They are 3 pounds, $ 4.5.

[25:51.15]Mrs. Smith: Here is the money.

[25:53.24]Shopgirl: Thank you.

[25:54.39]127 Explaining the Menu

[26:00.84]What kind of dish is this?

[26:03.38]How many are there per serving?

[26:05.73]It will be perfect with the Mixed Salad.

[26:09.05]A: Good evening, sir.

[26:13.33]B: Good evening. What kind of dish is this?

[26:16.57]A: It is a bacon, tomato and lettuce sandwich.

[26:20.49]B: That sounds good. How many are there per serving?

[26:24.61]A: Two. And it will be perfect with the Mixed Salad.

[26:29.00](A waiter is explaining the menu to a guest.)

[26:34.02]Waiter: Good evening, sir. Here is the dinner menu.

[26:37.83]Guest: Thank you. What is the "Chinese Chicken Kebab" like?

[26:42.06]Waiter: It is diced chicken with leek and small green peppers on a skewer, covered with a special sauce and barbecued.

[26:51.29]Guest: That sounds good. How many are there per serving?

[26:54.68]Waiter: There are three per serving. Will that be enough?

[26:59.46]Guest: I'll try them first and then order more if I need them. What salads do you have?

[27:05.73]Waiter: Mixed Salad, Seafood Salad and Gourmandise Salad.

[27:10.64]Guest: What is the Gourmandise Salad?

[27:13.07]Waiter: It is a mixed salad with smoked duck and orange slices. It will be perfect with the Chicken Kebab.

[27:19.68]Guest: Fine. I'll try that then and I'll have a beer, too.

[27:24.62]Waiter: Will them be anything else?

[27:26.55]Guest: No, that's all.

[27:27.99]Waiter: Thank you, sir. Just a moment, please.

[27:30.49]128 Taking an A La Carte Order

[27:37.26]May I show you our breakfast menu?

[27:40.21]May I take your order now?

[27:42.22]How would like your eggs?

[27:44.44]A: Welcome to our restaurant, ma' am.

[27:49.59]B: Thank you.

[27:50.01]A. May I show you our breakfast menu?

[27:52.39]B. Ah, thank you.

[27:53.80]A: May I take your order now?.

[27:56.28]B: Yes, I' II have a pineapple juice, a boiled egg with toast and tea, please.

[28:02.42]A. How would you like your eggs, a am?

[28:04.43]B. Hard-boiled, please.

[28:06.33](In the Charming Garden Restaurant, a waiter is taking an order.)

[28:12.37]Waiter: Good morning, ma' am. Welcome to the Charming Garden Restaurant.

[28:17.52]Guest: Thank you.

[28:18.35]Waiter: May I show you our breakfast menu? Please take your time.

[28:22.71]Guest: Thank you.

[28:24.15]Waiter: May I take your order now?.

[28:26.74]Guest: Yes, I'll have a pineapple juice, a boiled egg with toast and tea, please.

[28:32.67]Waiter: How would you like your eggs, ma' am.

[28:35.20]Guest: Hard-boiled, please.

[28:37.00]Waiter: And your toast, ma'am, light or dark?

[28:39.43]Guest: Light, please.

[28:40.76]Waiter: Would you prefer your tea with lemon or with milk?

[28:43.19]Guest: With milk.

[28:45.52]Waiter: One pineapple juice, one hard-boiled egg with toast and tea.

[28:50.90]Guest: That' s right.

[28:52.18]Waiter: Just a moment, please.

[28:54.09]129 Recommending a Restaurant

[29:00.85]This is our peak time for dinner orders.

[29:04.30]Where do you recommend?

[29:06.73]They serve steak and seafood dishes.

[29:09.47]A: Hello, Room Service. This is Room 309. We'd like to order dinner.

[29:17.62]B: Yes, sir. But because this is our peak time for dinner orders,

[29:22.56]I'm afraid your order will take about forty to fifty minutes to arrive.

[29:27.26]A: Then I'll eat out. Where do you recommend?

[29:30.16]B: The Diamond Restaurant is a very good place. It serves steak and seafood dishes.

[29:35.99]A: I' ll try there then.

[29:37.58](A guest decides to eat out because of busy room service. An order taker recommends a restaurant. )

[29:47.38]Order Taker: Room Service. May I help you?

[29:49.96]Guest: Yes, I' d like to order dinner.

[29:52.97]Order Taker: Certainly, sir, but I' m afraid your order will take about one hour to arrive.

[29:58.53]Guest: Why so long?

[29:59.81]Order Taker: Because this is our peak time for dinner orders.

[30:03.08]Guest: Well, if it's going to take that long, maybe I'll eat in a restaurant. Where do you recommend?

[30:10.18]Order Taker: Which kind of food would you prefer?.

[30:12.82]Guest: Something light.

[30:14.52]Order Taker: The La Brasseries serves continental buffet dishes, sir.

[30:19.32]Guest: Maybe I'll try there then.

[30:21.54]Order Taker: I'm sorry we couldn't help you. Goodbye.



学英语单词
-merism
accounts due from affiliated company
Acetylcoumarin
Aksuat
all air heat recovery system
anti-vivisectionist
apartheid
apical rosette
arteria profunda femoris
automatic base control
bathing beauties
bicmos memory circuits
biennis
bilateral Laplace transformation
bismuthic compound
bivariate normal random variable
Calabardina
calcigerous glands
came down with
chauvenets criterion
chlorophorus quinquefasciatus
chutty
circumobresistance
Clotho
conclusion of the business
conteh
cross over valve
debaptism
declutch shift shaft
deden
depilating
dichloro-hexafluorobutane
double interaction
Dromornis
dynamical heeling angle on cushion
end bulb
enjoy the esteem of others
enlightment
extract, transform and load
gouvernement
gymnospermism
hermetically-sealed instrument
heusner
hiplength
increased amount
intertransversarii laterales lumborum
Jabīsah, Jab.
knell
konhou
lavan
limiting fuse
Mandrillus
microphone equipment
mounted moldboard plow
multiinput
municipalizer
musculus opponens digiti quinti pedis
national database language
needle instrumenter
nitre (niter)
non assertive
non-motor
NOR-QD
Nuda
obukhov
oral medication
over-raucht
paroxysmal pain
partitive ablatives
phone systems
plesiotrochus acutangulus
port dues
post-plot
postmortem putrefaction
prenex
Procne
pulled your leg
pulmonary embolisms
purines
qutient
razr
redfields
single-drive pulley
sinus hepatici
speed bags
spheric wheel vehicle
stolz
straighthorn
subwatering
superconducting winding
swept gain
switching impulse voltage withstand test
tsonga
turnup
vapor-phase reactor
variable-density soundtrack
ventricular hypertrophy
vertically increased width
wfp
Wildrice
witkop-brearly-gwntry syndrome
zymoplasm