时间:2019-02-25 作者:英语课 分类:英语访谈对话


英语课

   I think food is such a great subject, such an interesting subject. I mean, food is something that everyone has to do. It's a life necessity, and actually because of that it can be a real hassle, like when you have to eat when you're hungry but you really can't be bothered to make anything. You can't go out and buy anything. You don't have the money to go out and buy anything is the worst thing, but when you're not in that situation food is great. Um, I'm just sort of thinking over all the different types of food I've eaten throughout my life and the sort of real spread, range of food, throughout different countries. I mean, I come from England where, I wouldn't say England really had a very specific scene of it's own. I think, you know, very nice English restaurant food is probably more like French restaurant food. The only sort of staple 1 things that everyone knows comes from England are obviously Fish and Chips which actually, normal English people don't eat that much of. I probably eat Fish and Chips 3 times a year. Maybe if I lived a bit further north, I'd eat it once a week, but that is known as the sort of number one English dish. Although that's really junk food, and I think a good roast with gravy 2 , Yorkshire pudding, baked potatoes. I see that as proper English food, but just thinking, now living in Japan, the difference between the food in England and the food in Japan, and then I've been brought up very much on like Chinese food as well. My mom always cooked lots of Chinese food, and in England of course, the number one favorite food is Indian curry 3, and all these different foods are so, so different from each other, just flavors, what you use, I mean, cooking here, is really depressing when it gets to about 7 o'clock in the evening here, cause I go down in the guest house I'm living in, and I walk into the kitchen area, and just the whole area smells amazing from where all the Japanese residents are cooking their normal Japanese meal, which are totally normal to them, but to a foreigner, they seem like these amazingly elaborate meals where I'm sure, like roast beef and Yorkshire pudding would seem the same to a Japanese person, but it's a pity really that sort of countries aren't more, sort of aware of sharing their food with each other. I mean when I get back to England, I'm gonna be in a whole load of trouble cause all the food I eat here, all the ingredients that I need, you can only get in Japan: they're specific Japanese vegetables, or in Asia at least, and I'm gonna have to get to very specific supermarkets to get even half the stuff I want and all the things like the nice vegetables I won't be even able to buy.



n.主要产物,常用品,主要要素,原料,订书钉,钩环;adj.主要的,重要的;vt.分类
  • Tea is the staple crop here.本地产品以茶叶为大宗。
  • Potatoes are the staple of their diet.土豆是他们的主要食品。
n.肉汁;轻易得来的钱,外快
  • You have spilled gravy on the tablecloth.你把肉汁泼到台布上了。
  • The meat was swimming in gravy.肉泡在浓汁之中。
n.咖哩粉,咖哩饭菜;v.用咖哩粉调味,用马栉梳,制革
  • Rice makes an excellent complement to a curry dish.有咖喱的菜配米饭最棒。
  • Add a teaspoonful of curry powder.加一茶匙咖喱粉。
学英语单词
adaptive grid generation
agoutas
all station broadcast frame
anode conductor
baingan
Bartlett, Vernon
bitume
brazing flux
burb
cantates
check-valve lever
computer aided navigation equipment
connection management
convection current mark
crown bar link pin
cut-pricer
Defense of the Ancients
digital automatic gain control
downy rattlesnake
droop of a system
electronic typewriter
extensible language one
Fallopia dentatoalata
fatigating
fianchetti
forced crying
foreign currency sovereign debt
funny girl
Geranium hayatanum
high-frequency hardening
homological exact sequence
hooked joint
initial time value
khushwant
laryngeal pain
Latin4
leaps on
lipovaccine
magnetic permibility
maxflex
meat extract gelatin
medical oscilloscope
metallic-colored
meteorology of coastal zone
modifying feedback
moment descriptor
non-war
nonpriming material detonator
nontackle
outside crank
paradise
parikh
parking deficiency
partial write pulse
phosphorescence microwave double resonance
phylogenetic systematic botany
polyribosome
power-actuated pressure relief valve
prairie lotuss
printing off
protection kernel
protocycloceratids
public segment
radioactive level indicator
range of load
recontested
rectal medication
redweed
republics of moldova
resistance to shatter
river birch
roll fading
rough area
round bar making machine
Saloniki, Nómos
sb's heart's desire
scanned area
Schauenburg
sea-sand
senesland
shorts
silentss
ski-resort
skyport
smokeless combustion
spray process powder
striopunctate
sumana
superior aperture of tympanic canaliculus
tallmadge
Through-hole technologies
to warm up
tonguepads
Tungurahua, Prov.del
two stage lift
two-stage regression method
vena atrii lateralis
Vermeer, Johannes
victualling expenses
voiders
week-by-week
wppsi