时间:2019-02-17 作者:英语课 分类:英语访谈对话


英语课

   Nicola: Hi, Cat, that looks like a lovely salad you got there.


  Cat: Thanks it is.
  Nicola: What has it got in it?
  Cat: Um, I cheated and I bought one of those pre-packaged lettuce 1 with herbs and some leftover 2 food from last night, but it's good. It's got some couscous and vegetables, some grilled 3 veggies, and then salad and olive oil and vinegar for dressing 4.
  Nicola: Ah, so you're a bit of a cook or, I don't know, you enjoy preparing food.
  Cat: Yeah, I guess so. I wouldn't call myself a cook but I enjoy eating well.
  Nicola: OK, so do you go out much to eat, or do you kind of stay at home, or?
  Cat: I can't afford it right now, but I wouldn't mind going out every now and then.
  Nicola: Let's say if you had a $100 now, and you could go to any restaurant,anywhere in the world, where would you go?
  Cat: I would go for very expensive sushi. I think. Something good.
  Nicola: And anything else? What about for dessert?
  Cat: Oh, I don't know. One of those fancy restaurants and buy a $20 dessert or something like that, if there is such a thing. I don't even know. Creme brulee. That's one of my favorites.
  Nicola: Creme brulee! What's creme brulee?
  Cat: We'll have to ask one of our French friends for that one. What's that mean? Cream? Creme brulee. I don't know. It's good though.
  Nicola: Is it ice-creamy or creamy or?
  Cat: It's got, um, what is it? It's that dish. It's a custard, with a, they put the heat. A hot, like a flare 5 gun. What is it? It's a heat gun over the custard and it makes the sugar harden and then on the inside it's all custard. If that makes sense. It's really good. It's nice, though.
  Nicola: It sounds really good.
  Cat: Yeah!
  Nicola: Oh, so you'll have to meet yourself a Frenchman and get him in the kitchen.
  Cat: I'll have to find one in the kitchen.
  Nicola: Well, good luck. Thanks for talking to us.
  Cat: Yeah! See you next time.

n.莴苣;生菜
  • Get some lettuce and tomatoes so I can make a salad.买些莴苣和西红柿,我好做色拉。
  • The lettuce is crisp and cold.莴苣松脆爽口。
n.剩货,残留物,剩饭;adj.残余的
  • These narrow roads are a leftover from the days of horse-drawn carriages.这些小道是从马车时代沿用下来的。
  • Wonder if that bakery lets us take leftover home.不知道那家糕饼店会不会让我们把卖剩的带回家。
n.(食物)调料;包扎伤口的用品,敷料
  • Don't spend such a lot of time in dressing yourself.别花那么多时间来打扮自己。
  • The children enjoy dressing up in mother's old clothes.孩子们喜欢穿上妈妈旧时的衣服玩。
v.闪耀,闪烁;n.潮红;突发
  • The match gave a flare.火柴发出闪光。
  • You need not flare up merely because I mentioned your work.你大可不必因为我提到你的工作就动怒。
学英语单词
6
Alarcón, Embalse de
Amamaki-zan
ammonium magnesium arsenate
artery of glomerulus
assembly statement instruction
auto arrange
ba-chan
bag-type filter
barium aluminate
beat the bushes for
Besselian elements
blackrock
branky
bummer beat
cable expansion box
chapel hills
characteristics speed
counter response
counter revolution
counteracting exercise
covering of the lagging
coviner
criminal photograph
cynder
daumas
detonating signal
diamond ring effect
doxazosin
drill pipe body
emotional abuse
fait accomple
firman
flash guard
foggy bottoms
forhoared
fractional flow equation
free-sapce attenuation
genicle
genus idesias
Gopherus
harleydavidson
high purity gallium
horizontal balance
Humbolt's
hypophamine
idlewild
Itapiranga
Jean Antoine
Jeans wavelength
laver harvester
lightning arrester clip-off voltage
Little More
long-run economic growth
low value-added
madan
magnetic sound
Malān, Rās
Marchinbar I.
maskerade
mechanic dynamometer
mervy
metallide
mitotic factor
mound crown
non-axial stress
non-linear material with memory
North Galilee
NP-complete problem
old black joe (usa)
Osorakan-zan
pallasii
partial-pressure
Penney
pound-foolish
prediction procedure
psycholinguistic quotient
random access telemetry
requoyle
ribokinase
sagawa
shadufs
shock blasting
sieve separating
simple doubling time
standard shipment
stock cap
streak cultivation
stunned
submergibles
sulphur chloride
system of system
targets
thioaniline
thorium cycle hybrid reactor
tilting-type mixer
unsudden
up reversal
upvaluation
water hemlock
weigh