时间:2019-01-30 作者:英语课 分类:英语访谈对话


英语课

   Todd: OK, John, at your house do you have a refrigerator?


  John: Yes, a very small refrigerator.
  Todd: OK, what is in your refrigerator?
  John: Let's see. There are some eggs, a carton of milk, some strawberry jam, some butter, some cheese, maybe some tofu, some green onions, carrots, some lettuce 1, and maybe some ice tea.
  Todd: OK, so do you follow a healthy diet?
  John: Ah, sometimes. I say about every other day I try to eat healthy and then on some days I just go donut 2 and candy crazy.
  Todd: So donuts 3 are your thing? You're really crazy about donuts.
  John: Yeah, baked goods, cakes, donuts, cheesecake, any kind of cake or sweet bread.
  Todd: Mm, actually you brought donuts today!
  John: Yeah, I was given donuts by a student so, yeah, I was glad there was other people to help me eat them so I didn't eat them all.
  Todd: That was very nice of your students. Um, do you prefer to cook at home or eat out?
  John: Um, usually I prefer to cook at home, just because there are a few dishes that my wife and I like to make and that we're pretty good at, and that we're real comfortable with, but if I'm real tired, if it's been a long day at work there's nothing better than just going to a restaurant and being served you food right away, not having to wait.
  Todd: So with your wife do you usually cook together or do you take turns cooking? Do you alternate 4?
  John: We usually take turns. When we first started dating we would cook together. We had a big kitchen, where she was living there was a big kitchen and there was room enough for both of us to move around, and we were still really comfortable with each other, and open and we always wanted to share ideas, but now we have a really small kitchen and there's really only room for one of us, and also too we're at the point in our relationship where I know that she makes fried 5 chicken better than I do and she knows that I make chili 6 better than she does so the other person should just get out of the kitchen, and let the one who's cooking, you know, do their job.

n.莴苣;生菜
  • Get some lettuce and tomatoes so I can make a salad.买些莴苣和西红柿,我好做色拉。
  • The lettuce is crisp and cold.莴苣松脆爽口。
n.炸面包圈
  • I want to eat a donut.我想吃甜甜圈!
  • How much for one donut?一个面包圈多少钱?
n. 炸面圈
  • As McDonald's, Dunkin' Donuts and other fast-food chains moved upmarket, Starbucks looked less distinctive. 随着麦当劳,Dunkin'Donuts以及其它快餐联锁店朝着上流市场发展,星巴克失去了自己的特色。
  • You can walk to the bakery to buy donuts! 你可以步行去面包店买油炸圈饼!
adj.交替的,间隔的;v.(使)轮流  
  • He and I clean our room on alternate days.我和他隔日轮流打扫我们的房间。
  • That was a week of alternate rain and sunshine.那是晴雨天交替的一周。
adj.油煎的;油炒的
  • I ate everything fried.所有油炸的我都吃。
  • I prefer fried peanuts.我选择炸花生。
n.辣椒
  • He helped himself to another two small spoonfuls of chili oil.他自己下手又加了两小勺辣椒油。
  • It has chocolate,chili,and other spices.有巧克力粉,辣椒,和其他的调味品。
学英语单词
agar filtration
alluvium deposit
american licorices
aquaporins
armie
assistant foreman
asterionella formosa hass.
bistroes
brush raising device
Camelopardi
cannery offal
COLUMBELLIDAE
congenital dyshormonogenetic goiter
conjugal relation
consumption-driven
control-type budget
cools your jets
Daly River
dolichols
electro-hydraulic controller
embryony
epitonium scalare
equity feminism
European monetary agreement
explosion welding
FCLY
Feast of Tabernacles
Gath-hepher
generic wines
HACMP
Heriot-Watt
high-precision photogrammetry
hologenesis
implume
integral distribution curve
khazi
linearity temperature range
loose one's hold over
lostly
lower respiratory infection
massiffe
matched mould thermoforming
mathematical ship surface
melanitis leda
Metacholine
migalastat
military occupation area
mixed electrode
mixed-flow impeller
moving bed filtration
muniments
NAMN
natural oil cooling
necropole
niblicking
non-divergent flow
of right
off-islander
Osorno, Vol.
oxidizable
Oyo empire
Pars cricopharyngea
penthoused
phys-ed
Piorry's nucleus
prenegotiations
provitamin D-2
pseudomonas morsprunorum wormald
pseudotrachoma
pulverized lime
quadrivalents
reciprocal holdings
refrigerant bottle
resews
retsina wine
secondary inlet nozzle
series-mounting
shedaisy
Shoal B.
single tandem articulated gearing
sodium diphenylamine sulfonate
soft colours
spreading activation
stabilization mixer
Strypa
stuck out like a sore thumb
syndicateer
Sīrjā
thalibrine
trefoil tendon
two-dimensional cross correlation
two-step microscopy
united farm workers
unscottified
USI (unresolved safety issue)
UX1
variable-duration
waste assets
Weerselo
wheel efficiency of compressor
Woodwardia
Ziehl-Neelsen staining method