时间:2019-01-16 作者:英语课 分类:伦敦生活


英语课
BBC Learning EnglishLondon LifeFancy a pint 1?
  Callum: Hello and I'm Callum Robertson, and this is LondonLife. They are somethingof a British institution, they have their own specialisedvocabulary and there are over 6000 of them in London alone.
  What am I talking about? Well it's the good old pub, ofcourse. Going to the pub is something that isquintessentially British, it's something that is part ofour heritage our culture and it's an experience which isn'treally the same anywhere else in the world.
  So first, what do we mean by a pub. The word pub is shortfor public house, a public house. A public house is a placewhere alcoholic 2 drinks are sold for people to consume onthe premises 3. What makes a pub a pub and not simply a baris that pubs usually have some kind of homely 4 atmosphere.
  There might be lots of wood in the décor, carpets on thefloor and if you're lucky an open fire where you can sitwith your drink and keep warm on a cold winter's night.
  Pubs are usually identified by a sign hanging outside.
  These signs were originally compulsory 5 following a 14thCentury law which said that whoever was making beer to besold had to hang out a sign.
  These days most pubs are still marked by a sign hangingoutside and the names of pubs are also very traditional,like The King's Head, The Rose and Crownand the Carpenter's Arms.
  There is a lot a specific vocabulary associated with pubsand pub is not the only word they are known by. Booze is aslang word for alcohol and so the boozer is another namefor a pub.
  A pub that you go to regularly you call your local, and inyour local you are known as a regular.
  So what is it about the pub experience that makes it sospecial? Dean Fetzer runs a website which provides a guideto and reviews of thousands of London pubs told us why.
  Dean FetzerWell, it's about the whole package, it's about theenvironment, the atmosphere, the people who work in thepub, the people who visit the pub and the beer is importantbut it's not the ultimate part of the experience, it'sabout how you find the pub.
  Callum: So according to Dean it's not the beer that's mostimportant about going to the pub, it is important but it'snot the ultimate part of the experience. That is theoverall atmosphere and environment, the people who arethere are the people who work there. It makes it all a verysocial and enjoyable experience. Listen again.
  Dean FetzerWell, it's about the whole package, it's about theenvironment, the atmosphere, the people who work in thepub, the people who visit the pub and the beer is importantbut it's not the ultimate part of the experience, it'sabout how you find the pub.
  Callum: In most pubs you can buy a wide range of alcoholand soft drinks, wines and spirits but because most pubshave a connection with breweries 7, companies that brew 6 orproduce beer, this is the main product sold. There are manydifferentbeers and lagers. In Britain if you order a beer what youget what is called, bitter, a dark beer which is not verygassy. Lager is the golden drink with more gas that is morecommon in many other countries. So if this is what you wantand you're in an English pub be sure to ask for lager. Andalthough you canbuy beer and lager in a bottle it's more usual for it to beserved by a pump which brings up the drink from barrels inthe cellar of the pub.
  In Britain beer and lager from the pump is sold in measuresof a pint or half a pint. Just those two. A pint is abouthalf a litre. The word 'pint' is very useful to remember.
  With British people you can use it when arranging a drinkand buying a drink. For example a very common phrase to useis this one:
  Fancy a pint, fancy a pintIt means, "Would you like to come to the pub with me andhave a drink" Quite a long sentence there – so it's usefulto remember the short version:
  Fancy a pint?
  And of course the word 'pint' is used when ordering yourdrinks in the pub. A pint of bitter pleaseI'll have a pint of lager pleaseAnd if you don't want a pint, but a half pint, then we justuse the word 'half' Half a bitter pleaseHalf a lager pleaseFinally if you're going to an English pub there's anotherthing to remember. Here's Dean Fetzer again.
  Dean FetzerDon't expect a waiter to come to your table and take anorder 'cos it doesn't happen in a lot of them, some aredoing it now, but it's quite a new thing.
  Callum: That's right, when ordering your drink in a pub yougo to the bar and speak directly to the person workingbehind the bar, there are no waiters coming to tables totake orders!
  Well that's all from this edition of London Life. I have toadmit that I'm quite thirsty now, anyone fancy a pint?

n.品脱
  • I'll have a pint of beer and a packet of crisps, please.我要一品脱啤酒和一袋炸马铃薯片。
  • In the old days you could get a pint of beer for a shilling.从前,花一先令就可以买到一品脱啤酒。
adj.(含)酒精的,由酒精引起的;n.酗酒者
  • The alcoholic strength of brandy far exceeds that of wine.白兰地的酒精浓度远远超过葡萄酒。
  • Alcoholic drinks act as a poison to a child.酒精饮料对小孩犹如毒药。
n.建筑物,房屋
  • According to the rules,no alcohol can be consumed on the premises.按照规定,场内不准饮酒。
  • All repairs are done on the premises and not put out.全部修缮都在家里进行,不用送到外面去做。
adj.家常的,简朴的;不漂亮的
  • We had a homely meal of bread and cheese.我们吃了一顿面包加乳酪的家常便餐。
  • Come and have a homely meal with us,will you?来和我们一起吃顿家常便饭,好吗?
n.强制的,必修的;规定的,义务的
  • Is English a compulsory subject?英语是必修课吗?
  • Compulsory schooling ends at sixteen.义务教育至16岁为止。
v.酿造,调制
  • Let's brew up some more tea.咱们沏些茶吧。
  • The policeman dispelled the crowd lest they should brew trouble.警察驱散人群,因恐他们酿祸。
酿造厂,啤酒厂( brewery的名词复数 )
  • In some cases, this is desirable, but most breweries prefer lighter-type beers. 在一些情况下,这是很理想的,但是大多数啤酒厂更倾向于生产酒度较低的啤酒。
  • Currently, there are 58 breweries producing Snow Beeracross the country. 目前,全国共有58个雪花啤酒厂。
学英语单词
-agnostic
a tough cookie
absolute standard of living
absorbitions
absorptionmetric determination
accomplished offense
aerial outlet
aliturgical
anant peth
arc navigation
Armeniaca ansu kost.
athelopsis lunata
Ban To Vat
Bensley's neutral safranin stain
bunyaviral
Carapari
Chippendale, Thomas
civli aviation
closing magnet
collective economics
come upon sb for sth
commercial case
cooky
coping stone
coulability
cratilla lineata assidua
current basis
cyania
cyclopiazonic acid
decrease the number to...
DEFCON,def.con
drum on
dynamic derivative testing
ectogony (waller 1917)
envelope glissette
erbi
etching ground
Feature Group D
fire retardants
foamed polyurethane coating
Folldal
fusarias
G-value
hansberry
harbor reach
Hemiboea henryi
high-prf radar
homocentric
import limit
individual property
infrared prism interferometer-spectrometer
inland check
international commercial language
ironism
kasa
kilo.
kindra
leveling range
lfms
lochias
low soil moisture
luminance nonlinearity
marjie
matched pair technique
misexpounded
mitered
musculi basioglossus
nathaniel curriers
nigrifolius
non-refuelling duration
non-shorted output
one-way ticket
opensightly
over-valuing
pedical class
pimetin
productive member
pure complex
receiving aperture
resifts
Reydharfjordhur
River Cess
self-cocking action
semi-deciduous forest
shearcut winder
Sint-Martens-Bodegem
slurpability
space optimization
spacewarn
spectrofluorometer
sub office
theory of valence
tip holder
transition series
tuberculosis of poripheral nerves
tuboresistometry
universal temperature profile
variable capacitance diode
verplanks
wide heading
wine spot
with strong hand