时间:2019-01-31 作者:英语课 分类:2007年VOA常速英语(十月)


英语课
By Steve Mort
Orlando, Florida
26 October 2007
 

American high schools are increasingly serving food from around the world in order to keep up with the country's diversifying 1 population. The School Nutrition Association says two-thirds of schools serve Asian food, about a quarter offer Kosher dishes and more than 20 percent sell Greek and Middle Eastern cuisine 2 to students. The group says food from Latin America is the most popular, with Mexican meals now served in more than 98 percent of school districts in the United States. Steve Mort visited a school in Florida that has diversified 3 its menu to meet demand.


Lunchtime at University High School in Orlando. Students here choose from a wide range of international dishes such as lo mein noodles or Montego Bay chicken.


Lora Gilbert is in charge of food and nutrition for the school district. She says, "If you go to the mall and you look around to see where the students are eating -- they're eating at the Asian places and they're eating at the places were they can get a great Caribbean sauce."


A chef hands out samples to University High students. This school, like many others, has carried out detailed 4 research into student tastes, conducting focus groups to find out what the students like to eat.


Gilbert says she has found that immigrant students want food from their native countries. "Those students brought a lot of those foods over with them, so we're seeing that reflected in what the kids tell us."


In addition to Latin and Asian food, the School Nutrition Association says some cafeterias are adding Indian, Thai and Somali recipes.


Students appear to welcome the variety. Student Samantha Carrions says, "Normally you go to a different school and they're like, 'school lunch sucks.' But this year is truly amazing, I can tell you that."


Another student, Yoel Altomonte, says, "I'm not coming to school and eating junk. I'm having good food and I'm getting what my body needs."


Officials claim success in efforts to cater 5 to the students' taste for foreign food. Statistics from the school district that includes Orlando show that the consumption of school meals has increased by 10 percent over the last year.




v.使多样化,多样化( diversify的现在分词 );进入新的商业领域
  • Some publishers are now diversifying into software. 有些出版社目前正兼营软件。 来自辞典例句
  • Silverlit is diversifying into new markets, such as Russia and Eastern Europe. Silverlit正在使他们的市场变得多样化,开发新的市场如俄罗斯和东欧国家。 来自互联网
n.烹调,烹饪法
  • This book is the definitive guide to world cuisine.这本书是世界美食的权威指南。
  • This restaurant is renowned for its cuisine.这家餐馆以其精美的饭菜而闻名。
adj.多样化的,多种经营的v.使多样化,多样化( diversify的过去式和过去分词 );进入新的商业领域
  • The college biology department has diversified by adding new courses in biotechnology. 该学院生物系通过增加生物技术方面的新课程而变得多样化。 来自《简明英汉词典》
  • Take grain as the key link, develop a diversified economy and ensure an all-round development. 以粮为纲,多种经营,全面发展。 来自《现代汉英综合大词典》
adj.详细的,详尽的,极注意细节的,完全的
  • He had made a detailed study of the terrain.他对地形作了缜密的研究。
  • A detailed list of our publications is available on request.我们的出版物有一份详细的目录备索。
vi.(for/to)满足,迎合;(for)提供饮食及服务
  • I expect he will be able to cater for your particular needs.我预计他能满足你的特殊需要。
  • Most schools cater for children of different abilities.大多数学校能够满足具有不同天资的儿童的需要。
学英语单词
aerial photographicsurvey
Akkol
barium hyposulfite
bebreak
betwine
block altitude
Blue Vinney
bone-glass
boundary bulkhead
Broughton Astley
Calycanthus
cardinal principle
CCL1
clearing-out sale
clinker void
cold rolled drawing sheet
communications act 2003
competition site
control language statement
depoliticalizations
distortion of lattice
distributed management facility
Dukes' disease
dusky-colored
dypnone
economic life time
electronic density
end relief angle
epi-dihydrotestosterone
excretory cell
falc
farmingville
fixer-uppers
focked
germanic oxide
gigaku (japan)
governing mechanism
gypsiorthid
Hemsleya chinensis
intercropped
international silk association
Jubilee, Year of
juvenile case
kalt
lelyly
logarithmic wind shear law
M.a.s
magnetic bit extractor
manufacturing information
municipal tax
Myrtillocactus
no voltage relay
non linear field theory
non-executive function
on general release
out of relation to
over-engineer
overcrowded city
PCTCP
phenolphtalein
Pola de Lena
post-modem
postvulcanization
pressurized fluidized bed combustion combined cycle units
pyranosides
radiobiological effect
rain storm
rube goldbergs
Schlenk flask
self-caused
Severodvinsk
sharing electron
ship-shore radio teletypewriter
shot of chain
skister
solids flow meter
sound stage width
special weapon security
spin-wave resonance
squared rubble
steam temperature control(stc)
supercompany
superleagues
switch oil tight
the pleasures of flesh
the subconscious
thrust-journal plain bearing
toppy
torpifies
toxic inflammation
triplate
turning period
tuymans
urostealith
vapor air mixture
viaticum
vibro beam accelerometer
virial theorem
vivacest
waiting-time
weathering capacity
yellow lady-slipper